Eating habits of young offenders on community orders and associations with overweight and obesity

Nutrition and Dietetics

Volumn 65, Issue 3, 2008, Pages 198-204

  Kenny, Dianna T ^a   Denney Wilson, Elizabeth ^a,b   Nelson, Paul ^a   Hardy, Louise L ^a  

^a UNIVERSITY OF SYDNEY   (Australia)

^b NONE   (Australia)

Author keywords

Adolescents; Food habits; Obesity

Indexed keywords

EID: 50249149556     PISSN: 14466368     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1747-0080.2008.00290.x     Document Type: Conference Paper

References (44)

1. Benton D. Role of parents in the determination of the food preferences of children and the development of obesity. [Review][112 refs]. Int J Obes Relat Metab Disord 2004; 28: 858-69.
2. Birch LL, Fisher JO. Development of eating behaviors among children and adolescents. Pediatrics 1998; 101: 2-49.
3. Gillman MW, Rifas-Shiman SL, Frazier AL et al. Family dinner and diet quality among older children and adolescents. Arch Fam Med 2000; 9: 235-40.
4. Neumark-Sztainer D, Hannan PJ, Story M, Croll J, Perry C. Family meal patterns: Associations with sociodemographic characteristics and improved dietary intake among adolescents. J Am Diet Assoc 2003; 103: 317-22.
5. Gliksman MD, Lazarus R, Wilson A. Differences in serum lipids in Australian children: Is diet responsible? Int J Epidemiol 1993; 22: 247-54.
6. Story M, Neumark-Sztainer D, French S. Individual and environmental influences on adolescent eating behaviors. J Am Diet Assoc 2002; 102: S1-51.
7. Johnson F, Wardle J, Griffith J. The Adolescent Food Habits Checklist: reliability and validity of a measure of healthy eating behaviour in adolescents. Eur J Clin Nutr 2002; 56: 644-9.
8. Zuppa JA, Morton H, Metha K. Television food advertising: counterproductive to children's health? A content analysis using the Australian Guide to Healthy Eating. Nutr Diet 2003; 60: 78-84.
9. Frank GC. Environmental influences on methods used to collect dietary data from children. Am J Clin Nutr 1994; 59: S1-211.
10. Worsley A, Skrzypiec G. Teenage vegetarianism: Prevalence, social and cognitive contexts. Appetite 1998; 30: 151-70.
11. Kelder SH, Perry CL, Klepp KI, Lytle LL. Longitudinal tracking of adolescent smoking, physical activity, and food choice behaviors. Am J Public Health 1994; 84: 1121-6.
12. Dwyer JT, Evans M, Stone EJ et al. Adolescents' eating patterns influence their nutrient intakes. J Am Diet Assoc 2001; 101: 798-802.
13. Nicklas TA, Baranowski T, Cullen KW, Berenson G. Eating patterns, dietary quality and obesity. J Am Coll Nutr 2001; 20: 599-608.
14. Nielsen SJ, Siega-Riz AM, Popkin BM. Trends in food locations and sources among adolescents and young adults. Prev Med 2002; 35: 107-13.
15. Croll JK, Neumark-Sztainer D, Story M. Healthy eating: What does it mean to adolescents? J Nutr Educ 2001; 33: 193-8.
16. Liu S, Manson JE, Lee IM et al. Fruit and vegetable intake and risk of cardiovascular disease: The Women's Health Study. Am J Clin Nutr 2000; 72: 922-8.
17. Hu FB, Rimm EB, Stampfer MJ, Ascherio A, Spiegelman D, Willett WC. Prospective study of major dietary patterns and risk of coronary heart disease in men. Am J Clin Nutr 2000; 72: 912-21.
18. NHMRC. Food for Health: Dietary Guidelines for Children and Adolescents in Australia. Canberra: Commonwealth of Australia, 2003.
19. Australian Bureau of Statistics. National Nutrition Survey 1995. (Cited 8 February 2008.) Available from URL: http://www.Abstract.gov.au.
20. NSW Centre for Public Health Nutrition. Report on the Consumption of Vegetables and Fruit in NSW: 2003. Sydney: NSW Health, 2003. State of Food and Nutrition in New South Wales.
21. Young LR, Nestle M. The contribution of expanding portion sizes to the US obesity epidemic. Am J Public Health 2002; 92: 246-9.
22. French SA, Story M, Neumark-Sztainer D, Fulkerson JA, Hannan P. Fast food restaurant use among adolescents: Associations with nutrient intake, food choices and behavioral and psychosocial variables. Int J Obes Relat Metab Disord 2001; 25: 1823-33.
23. Thompson OM, Ballew C, Resnicow K et al. Food purchased away from home as a predictor of change in BMI z-score among girls. Int J Obes Relat Metab Disord 2004; 28: 282-9.
24. Jeffery RW, French SA. Epidemic obesity in the United States: Are fast foods and television viewing contributing? Am J Public Health 1998; 88: 277-80.
25. Ball K, Brown W, Crawford D. Who does not gain weight? Prevalence and predictors of weight maintenance in young women. Int J Obes Relat Metab Disord 2002; 26: 1570-78.
26. Ma Y, Bertone ER, Stanek EJ et al. Association between eating patterns and obesity in a free-living US adult population. Am J Epidemiol 2003; 158: 85-92.
27. Berkey CS, Rockett HR, Gillman MW, Field AE, Colditz GA. Longitudinal study of skipping breakfast and weight change in adolescents. Int J Obes Relat Metab Disord 2003; 27: 1258-66.
28. Golzari M, Hunt SJ, Anoshiravani A. The health status of youth in juvenile detention facilities. J Adolesc Health 2006; 38: 776-82.
29. Neumark-Sztainer D, Story M, Resnick M, Blum RW. Correlates of inadequate fruit and vegetable consumption among adolescents. Prev Med 1996; 25: 497-505.
30. Neumark-Sztainer D, Story M, Toporoff E, Himes JH, Resnick M, Blum RW. Covariations of eating behaviors with other health-related behaviors among adolescents. J Adoles Health 1997; 20: 450-58.
31. Kenny DT, Nelson P. Young People on Community Orders Health Survey. Sydney: The University of Sydney, 2006.
32. Walker R, Hiller JE. The Index of Relative Socio-Economic Disadvantage: general population views on indicators used to determine area-based disadvantage. Aust N Z J Public Health 2005; 29: 442-7.
33. Department of Health and Aged Care. Socio-Economic Indexes for Areas (SEIFA) - Index of Relative Socio-Economic Disadvantage 2001. Canberra: Australian Government, 2001.
34. Cole TJ, Bellizzi MC, Flegal KM, Dietz WH. Establishing a standard definition for child overweight and obesity worldwide: International survey. Br Med J 2000; 320: 1240-43.
35. Zubrick S, Garton AF, Silburn SR. Western Australian Child Health Survey. Perth: Western Australia, Institute for Child Health Research, 1994.
36. Udry JR. The National Longitudinal Study of Adolescent Health. Chapel Hill: University of North Carolina, 1998.
37. Booth ML, Okely AD, Denney-Wilson E, Hardy LL, Yang B, Dobbins TA. NSW Schools Physical Activity and Nutrition Survey (SPANS 2004) - Full Report. Sydney: NSW Department of Health, 2006.
38. Giskes K, Turrell G, Patterson C, Newman B. Socio-economic differences in fruit and vegetable consumption among Australian adolescents and adults. Public Health Nutr 2002; 5: 663-9.
39. Centre for Epidemiology and Research. The Health behaviours of secondary school students in New South Wales. NSW Public Health Bull 2004; 15: S2.
40. Denney-Wilson E, Kenny DT, Nelson P, Hardy LL. Associations between overweight and obesity and risk factors for cardiovascular disease and fatty liver in young offenders serving community orders. Vulnerable children and youth studies 2007; 2: 165-172.
41. Van der Poorten D, Kenny DT, Butler T, George J. Liver disease in adolescents: A cohort study of high risk individuals. Hepatology 2007; 46: 1750-8.
42. Butler T, Milner L. Inmate Health Survey. Sydney, NSW: Corrections Health, 2003.
43. A Literature Review of the Evidence for Interventions to Address Overweight and Obesity in Adults and Older Australians (with special reference to people living in rural and remote Australia and Aboriginal and Torres Strait Islanders). Department of Health and Ageing, Canberra: Commonwealth of Australia, 2005.
44. Bandini LG, Must A, Cyr H, Anderson SE, Spadano JL, Dietz WH. Longitudinal changes in the accuracy of reported energy intake in girls 10-15 y of age. Am J Clin Nutr 2003; 78: 480-84.