Content and distribution of vicine, convicine and l-DOPA during germination and seedling growth of two Vicia faba L. varieties

European Food Research and Technology

Volumn 227, Issue 5, 2008, Pages 1537-1542

  Goyoaga, Carmen ^a   Burbano, Carmen ^a   Cuadrado, Carmen ^a   Varela, Alejandro ^a   Guillamón, Eva ^a   Pedrosa, Mercedes M ^a   Muzquiz, Mercedes ^a  

^a INIA   (Spain)

Author keywords

Convicine; Germination; L DOPA; Pyrimidine glucosides; Vicia faba; Vicine

Indexed keywords

AMINES; AMINO ACIDS; ARSENIC COMPOUNDS; CARBOHYDRATES; CHLORINE COMPOUNDS; FORESTRY; ORGANIC ACIDS;

CONVICINE; FUNCTIONAL FOODS; GERMINATION; L-DOPA; NUTRACEUTICAL; PARKINSON'S DISEASE; PYRIMIDINE GLUCOSIDES; SEEDLING GROWTH; VICIA FABA; VICINE;

HEALTH;

AMINES; AMINO ACIDS; ARSENIC COMPOUNDS; CARBOHYDRATES; CHLORINE COMPOUNDS; DISEASES; EMBRYOS; FORESTRY; GERMINATION; HEALTH; ORGANIC ACIDS;

VICIA FABA;

EID: 49249139928     PISSN: 14382377     EISSN: 14382385     Source Type: Journal    
DOI: 10.1007/s00217-008-0876-0     Document Type: Article

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