Analysis and Evaluation of Nutritional Quality in Chinese Radish (Raphanus sativus L.)

Agricultural Sciences in China

Volumn 7, Issue 7, 2008, Pages 823-830

  LU, Zhao liang ^a   LIU, Li wang ^a,b   LI, Xiao yan ^a   GONG, Yi qin ^a   HOU, Xi lin ^a   ZHU, Xian wen ^a,b   YANG, Jin lan ^a   WANG, Long zhi ^a  

^a NANJING AGRICULTURAL UNIVERSITY   (China)

^b NORTH DAKOTA STATE UNIVERSITY   (United States)

Author keywords

comprehensive evaluation; correlation analysis; nutritional facts; principal component analysis (PCA); radish

Indexed keywords

RAPHANUS SATIVUS; RAPHANUS SATIVUS VAR. NIGER;

EID: 47349115786     PISSN: 16712927     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1671-2927(08)60119-4     Document Type: Article

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