Influence of octenyl succinate rice starch on rheological properties of gelatinized rice starch before and after retrogradation

Starch/Staerke

Volumn 60, Issue 6, 2008, Pages 298-304

  Tukomane, Tuangporn ^a   Varavinit, Saiyavit ^a  

^a Mahidol University   (Thailand)

Author keywords

Casson plastic viscosity; Octenyl succinate starch; Retrogradation; Rheological properties; Rice starch; Yield stress

Indexed keywords

COLD STORAGE; COMPUTER OPERATING SYSTEMS; GRAIN (AGRICULTURAL PRODUCT); POLYMER BLENDS; RHEOLOGY; SHELTERS (FROM ATTACK); STARCH; YIELD STRESS;

(ABIOTIC AND BIOTIC) STRESS; CONSISTENCY INDEX; NATIVE RICE; PLASTIC VISCOSITY; POWER LAWS; RHEOLOGICAL PROPERTIES; RICE STARCH (RS);

AGRICULTURAL PRODUCTS;

EID: 46149119894     PISSN: 00389056     EISSN: 1521379X     Source Type: Journal    
DOI: 10.1002/star.200700702     Document Type: Article

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