메뉴 건너뛰기




Volumn 89, Issue 2, 2008, Pages 112-118

Multivariate data analysis for classification of pineapple maturity

Author keywords

Acoustic impulse response; Marbling defect; Maturity; Multiple parameters; Nondestructive test; Pineapple

Indexed keywords

AGRICULTURAL PRODUCTS; CHEMICAL ANALYSIS; CLASSIFICATION (OF INFORMATION); DATA REDUCTION; DENSITY (SPECIFIC GRAVITY); DISCRIMINANT ANALYSIS; ELECTRONIC EQUIPMENT TESTING; EXTRACTIVE METALLURGY; FOOD PRODUCTS; FRUIT JUICES; GRAVITATION; GRAVITATIONAL EFFECTS; IMPULSE RESPONSE; KETONES; MECHANICS; SET THEORY; STATISTICAL METHODS; TESTING; VECTORS;

EID: 45549110383     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2008.04.012     Document Type: Article
Times cited : (28)

References (20)
  • 2
    • 33645502171 scopus 로고    scopus 로고
    • Maturity, variety and origin determination in white grapes (Vitis Vinifera L) using near infrared reflectance technology
    • Arana I., Jaren C., and Arazuri S. Maturity, variety and origin determination in white grapes (Vitis Vinifera L) using near infrared reflectance technology. Journal of Near Infrared Spectroscopy 13 (2005) 349-357
    • (2005) Journal of Near Infrared Spectroscopy , vol.13 , pp. 349-357
    • Arana, I.1    Jaren, C.2    Arazuri, S.3
  • 3
    • 0028949846 scopus 로고
    • Pineapple fruit: morphological characteristics, chemical composition and sensory analysis of Red Spanish and Smooth Cayenne cultivars
    • Bartolome A.P., Ruperez P., and Fuster C. Pineapple fruit: morphological characteristics, chemical composition and sensory analysis of Red Spanish and Smooth Cayenne cultivars. Food Chemistry 53 (1995) 75-79
    • (1995) Food Chemistry , vol.53 , pp. 75-79
    • Bartolome, A.P.1    Ruperez, P.2    Fuster, C.3
  • 4
    • 33749000865 scopus 로고    scopus 로고
    • Evaluation of agricultural neural networks for pineapple grading
    • Boonmung S., Chomtee B., and Kanlayasiri K. Evaluation of agricultural neural networks for pineapple grading. Journal of Texture Studies 37 (2006) 568-579
    • (2006) Journal of Texture Studies , vol.37 , pp. 568-579
    • Boonmung, S.1    Chomtee, B.2    Kanlayasiri, K.3
  • 5
    • 0027138946 scopus 로고
    • Modal analysis of the dynamic behavior of pineapples and its relation to fruit firmness
    • Chen H., and De Baerdemaeker J. Modal analysis of the dynamic behavior of pineapples and its relation to fruit firmness. Transactions of the ASAE 36 (1993) 1439-1444
    • (1993) Transactions of the ASAE , vol.36 , pp. 1439-1444
    • Chen, H.1    De Baerdemaeker, J.2
  • 6
    • 45549092135 scopus 로고    scopus 로고
    • Chyung, A. (2000). Evaluating the internal quality of pineapple by acoustics. ASAE paper No. 00613.
    • Chyung, A. (2000). Evaluating the internal quality of pineapple by acoustics. ASAE paper No. 00613.
  • 8
    • 45549094674 scopus 로고    scopus 로고
    • Food and Agricultural Organization of the United nations (FAO) (2006). Agricultural production tables. Available on line . (access date 31.12.06).
    • Food and Agricultural Organization of the United nations (FAO) (2006). Agricultural production tables. Available on line . (access date 31.12.06).
  • 10
    • 0002386749 scopus 로고
    • Determination of acoustic vibration modes in apples
    • Huarng L., Chen P., and Upadhyaya S. Determination of acoustic vibration modes in apples. Transactions of the ASAE 36 (1993) 1423-1429
    • (1993) Transactions of the ASAE , vol.36 , pp. 1423-1429
    • Huarng, L.1    Chen, P.2    Upadhyaya, S.3
  • 11
    • 0030762214 scopus 로고    scopus 로고
    • Changes in firmness of the outer pericarp, inner pericarp, and core of Actinidia Species during ripening
    • Jackson P.J., and Harker F.R. Changes in firmness of the outer pericarp, inner pericarp, and core of Actinidia Species during ripening. New Zealand Journal of Crop and Horticultural Science 25 (1997) 185-189
    • (1997) New Zealand Journal of Crop and Horticultural Science , vol.25 , pp. 185-189
    • Jackson, P.J.1    Harker, F.R.2
  • 12
    • 45549103255 scopus 로고    scopus 로고
    • Ministry of Agricultural and Cooperatives (2000). Thailand Standard of Pineapple for Canning, Notification of Ministry of Agriculture and Cooperatives, 29 March 2000.
    • Ministry of Agricultural and Cooperatives (2000). Thailand Standard of Pineapple for Canning, Notification of Ministry of Agriculture and Cooperatives, 29 March 2000.
  • 14
    • 45549094072 scopus 로고    scopus 로고
    • Nuithai (2007). Fresh produce. Available on line . (access 10.05.07).
    • Nuithai (2007). Fresh produce. Available on line . (access 10.05.07).
  • 15
    • 33947542066 scopus 로고    scopus 로고
    • Pineapple organic acid metabolism and accumulation during fruit development
    • Saradhuldhat P., and Paull R.E. Pineapple organic acid metabolism and accumulation during fruit development. Scientia Horticulturae 112 (2007) 297-303
    • (2007) Scientia Horticulturae , vol.112 , pp. 297-303
    • Saradhuldhat, P.1    Paull, R.E.2
  • 16
    • 0032704658 scopus 로고    scopus 로고
    • Acoustic impulse-response technique for evaluation and modelling of firmness of tomato fruit
    • Schotte S., De Belie N., and De Baerdemaeker J. Acoustic impulse-response technique for evaluation and modelling of firmness of tomato fruit. Postharvest Biology and Technology 17 (1999) 105-115
    • (1999) Postharvest Biology and Technology , vol.17 , pp. 105-115
    • Schotte, S.1    De Belie, N.2    De Baerdemaeker, J.3
  • 17
    • 33748333986 scopus 로고    scopus 로고
    • Nondestructive techniques for quality evaluation of pineapple fruits
    • Sornsrivichai J., Yantarasri T., and Kalayanamitra K. Nondestructive techniques for quality evaluation of pineapple fruits. Acta Horticulturae 529 (1998) 337-339
    • (1998) Acta Horticulturae , vol.529 , pp. 337-339
    • Sornsrivichai, J.1    Yantarasri, T.2    Kalayanamitra, K.3
  • 18
    • 45549092396 scopus 로고    scopus 로고
    • Non-destructive evaluation of firmness of fresh pineapple by acoustic method
    • Valente M., Duprat F., Grotte M., and Lasaygues P. Non-destructive evaluation of firmness of fresh pineapple by acoustic method. Acta Horticulturae 562 (2001) 391-396
    • (2001) Acta Horticulturae , vol.562 , pp. 391-396
    • Valente, M.1    Duprat, F.2    Grotte, M.3    Lasaygues, P.4
  • 19
    • 0034470976 scopus 로고    scopus 로고
    • Application of commercially available, low-cost, miniature NIR spectrometers to the assessment of the sugar content of intact fruit
    • Walsh K.B., Guthrie J.A., and Burney J. Application of commercially available, low-cost, miniature NIR spectrometers to the assessment of the sugar content of intact fruit. Australian Journal of Plant Physiology 27 (2000) 1175-1186
    • (2000) Australian Journal of Plant Physiology , vol.27 , pp. 1175-1186
    • Walsh, K.B.1    Guthrie, J.A.2    Burney, J.3
  • 20
    • 84981433098 scopus 로고
    • Acoustic impulse response method for measuring natural quality evaluation of apples and watermelons
    • Yamamoto H., Iwamato M., and Haginuma S. Acoustic impulse response method for measuring natural quality evaluation of apples and watermelons. Journal of Texture Studies 11 (1980) 117-136
    • (1980) Journal of Texture Studies , vol.11 , pp. 117-136
    • Yamamoto, H.1    Iwamato, M.2    Haginuma, S.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.