Energy analysis in the screw pressing of whole and dehulled flaxseed

Journal of Food Engineering

Volumn 66, Issue 2, 2005, Pages 193-202

  Zheng, Yun Ling ^a   Wiesenborn, Dennis P ^a,b   Tostenson, Kristi ^a   Kangas, Nancy ^a  

^a North Dakota State University   (United States)

^b NORTH DAKOTA STATE UNIVERSITY   (United States)

Author keywords

Conduction; Convection; Dehulling; Enthalpy; Flaxseed oil; Moisture content; Oil recovery; Screw press; Specific mechanical energy

Indexed keywords

ENTHALPY; FRICTION; HEAT CONDUCTION; HEAT CONVECTION; HEAT LOSSES; MOISTURE; POLYETHYLENES; PRESSING (FORMING); SEED; SOLVENT EXTRACTION; VEGETABLE OILS;

DEHULLING; FLAXSEED OIL; OIL RECOVERY; SCREW PRESSING; SPECIFIC MECHANICAL ENERGY (SME);

FLAX;

EID: 4544275243     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2004.03.005     Document Type: Article

References (22)

1. AOCS Official methods and recommended practices of the American Oil Chemists' Society. 5th ed. 1998;American Oil Chemists' Society, Champaign, IL, USA.
2. Bhatty R.S. Nutrient composition of whole flaxseed and flaxseed meal. Cunnane S.C., Thompson L.U. Flaxseed in Human Nutrition. First ed. 1995;22-24 AOCS Press, Champaign, Illinois.
3. Fils J.M. The production of oils. Hamm W., Hamilton R.J. Edible oil processing. 2000;47-78 Sheffield Academic Press, England.
4. Godavarti S., Karwe M.V. Determination of specific mechanical energy distribution on a twin-screw extruder. Journal of Agricultural Engineering Research. 67(4):1997;277-287.
5. Heldman D.R., Singh R.P. Food process engineering. 2nd ed. 1981;100-101 Van Nostrand Reinhold, New York, USA.
6. Hoffmann G. The chemistry and technology of edible oils and fats and their high-fat products. 1989;63-68 Academic Press, New York.
7. Kurzer M.S., Slavin J.L., Adlercreutz H. Flaxseed, lignans and sex hormones. Cunnane S.C., Thompson L.U. Flaxseed in human nutrition. 1995;136-144 AOCS Press, Champaign IL, USA.
8. Mercier C., Linko P., Harper J.M. Extrusion cooking. 1989;1-16 American Association of Cereal Chemists, Inc, St. Paul, MN, USA.
9. Montgomery D.C. Design and Analysis of Experiment. fourth ed. 1997;506-512 John Wiley & Sons, Inc, New York.
10. Omobuwajo T.O., Ige M.T., Ajayi O.A. Heat transfer between the pressing chamber and the oil and oilcake streams during screw expeller processing of palm kernel seeds. Journal of Food Engineering. 3:1997;1-7.
11. Panfilis F.D., Toschi T.G., Lercker G. Quality control for cold-pressed oils. INFORM. 9(3):1998;212-222.
12. Shukla V.K.S. A designer oil for better health. International News on Fats, Oils, and Related Materials. 14(6):2003;340-341.
13. Simopoulos A.P. Essential fatty acids in health and chronic disease. The American Journal of Clinical Nutrition. 70(3):1999;560-569.
14. Singh J., Bargale P.C. Mechanical Expression of Oil from Linseed. Journal of Oilseeds Research. 7:1990;106-110.
15. Singh J., Bargale P.C. Development of a small capacity double stage compression screw press for oil expression. Journal of Food Engineering. 43:2000;75-82.
16. Singh R.P., Heldman D.R. Introduction to food engineering. second ed. 1993;Academic Press, Inc. San Diego, California. p. 465.
17. Singh R.P., Heldman D.R. Introduction to food engineering. third ed. 2001;139-183 Academic Press, Inc, San Diego, CL.
18. Singh K.K., Wiesenborn D.P., Tostenson K., Kangas N. Influence of moisture content and cooking on screw pressing of Crambe Seed. Journal of American Oil Chemists' Society. 79(2):2002;165-170.
19. USDA, Agricultural Marketing Service (2000). National Organic Program Final Rule, Federal Register 65: 80547-80684.
20. Watson E.L., Harper J.C. Elements of food engineering. 2nd ed. 1988;120-195 Van Nostrand Reinhold Company Inc, New York, NY.
21. Wiesenborn D., Doddapaneni R., Tostenson K., Kangas N. Cooking Indices to Predict Screw-press Performance for Crambe Seed. Journal of American Oil Chemists' Society. 78(5):2001;467-471.
22. Zheng Y.L., Wiesenborn D., Tostenson K., Kangas N. Screw pressing of whole and dehulled flaxseed for organic oil. Journal of American Oil Chemists' Society. 80(10):2003;1039-1045.