메뉴 건너뛰기




Volumn 9, Issue 4, 2004, Pages 535-548

Good for 'you': Generic and individual healthy eating advice in family mealtimes

Author keywords

Construction; Discursive psychology; Eating practices; Food talk; Health

Indexed keywords

ARTICLE; EATING HABIT; FAMILY; FEEDING BEHAVIOR; FOOD INTAKE; HEALTH BEHAVIOR; HEALTH CARE ORGANIZATION; HEALTH PROMOTION; HEART DISEASE; HUMAN; NUTRITIONAL VALUE; OBESITY; PRIORITY JOURNAL; UNITED KINGDOM;

EID: 4444377647     PISSN: 13591053     EISSN: None     Source Type: Journal    
DOI: 10.1177/1359105304044037     Document Type: Article
Times cited : (50)

References (37)
  • 1
    • 0001899798 scopus 로고
    • Psychology and health promotion
    • R. Burton & G. MacDonald (Eds.). London: Routledge
    • Bennett, P., & Hodgson, R. (1992). Psychology and health promotion. In R. Burton & G. MacDonald (Eds.), Health promotion: Disciplines and diversity (pp. 23-41). London: Routledge.
    • (1992) Health Promotion: Disciplines and Diversity , pp. 23-41
    • Bennett, P.1    Hodgson, R.2
  • 3
    • 0033153328 scopus 로고    scopus 로고
    • Attitudinal moderation of correlation between food liking and consumption
    • Cantin, I., & Dube, L. (1999). Attitudinal moderation of correlation between food liking and consumption. Appetite, 32, 367-381.
    • (1999) Appetite , vol.32 , pp. 367-381
    • Cantin, I.1    Dube, L.2
  • 4
    • 4444240047 scopus 로고    scopus 로고
    • The medicalisation of food
    • Paper presented, Amsterdam, The Netherlands, June
    • Chamberlain, K. (2002). The medicalisation of food. Paper presented at Eat, drink and be merry conference, Amsterdam, The Netherlands, June.
    • (2002) Eat, Drink and Be Merry Conference
    • Chamberlain, K.1
  • 5
    • 0028502531 scopus 로고
    • Wellness as virtue: Morality and the pursuit of health
    • Conrad, P. (1994). Wellness as virtue: Morality and the pursuit of health. Culture, medicine and psychiatry, 18, 385-401.
    • (1994) Culture, Medicine and Psychiatry , vol.18 , pp. 385-401
    • Conrad, P.1
  • 6
    • 4444307184 scopus 로고    scopus 로고
    • The government of the table: Nutrition expertise and the social organisation of family food habits
    • J. Germov & L. Williams (Eds.). Oxford: Oxford University Press
    • Coveney, J. (1999). The government of the table: Nutrition expertise and the social organisation of family food habits. In J. Germov & L. Williams (Eds.), A sociology of food and nutrition: The social appetite (pp. 259-275). Oxford: Oxford University Press.
    • (1999) A Sociology of Food and Nutrition: The Social Appetite , pp. 259-275
    • Coveney, J.1
  • 8
    • 0004831172 scopus 로고    scopus 로고
    • Healthy eating in schools, overweight and 'eating disorders': Are they connected?
    • Dixey, R. (1998). Healthy eating in schools, overweight and 'eating disorders': Are they connected? Educational Review, 50(1), 20-35.
    • (1998) Educational Review , vol.50 , Issue.1 , pp. 20-35
    • Dixey, R.1
  • 9
    • 0033662336 scopus 로고    scopus 로고
    • Promoting health or promoting pleasure? A contingency approach to the effect of informational and emotional appeals on food liking and consumption
    • Dube, L., & Cantin, I. (2000). Promoting health or promoting pleasure? A contingency approach to the effect of informational and emotional appeals on food liking and consumption. Appetite, 35, 252-262.
    • (2000) Appetite , vol.35 , pp. 252-262
    • Dube, L.1    Cantin, I.2
  • 11
    • 0040101288 scopus 로고    scopus 로고
    • Adolescents' dietary habits and attitudes: Unpacking the problem of (parental) influence
    • Eldridge, J., & Murcott, A. (2000). Adolescents' dietary habits and attitudes: Unpacking the problem of (parental) influence. Health, 4(1), 25-49.
    • (2000) Health , vol.4 , Issue.1 , pp. 25-49
    • Eldridge, J.1    Murcott, A.2
  • 12
    • 0040681649 scopus 로고    scopus 로고
    • Oh-prefaced responses to inquiry
    • Heritage, J. (1999). Oh-prefaced responses to inquiry. Language in Society, 27, 291-334.
    • (1999) Language in Society , vol.27 , pp. 291-334
    • Heritage, J.1
  • 14
    • 0347861435 scopus 로고    scopus 로고
    • The construction of M. E.: The discursive action model
    • M. Wetherell, S. Taylor, & S. J. Yates (Eds.). London: Sage Publications
    • Horton-Salway, M. (2001a). The construction of M. E.: The discursive action model. In M. Wetherell, S. Taylor, & S. J. Yates (Eds.), Discourse as data: A guide for analysis (pp. 147-188). London: Sage Publications.
    • (2001) Discourse as Data: A Guide for Analysis , pp. 147-188
    • Horton-Salway, M.1
  • 15
    • 0035080581 scopus 로고    scopus 로고
    • Narrative identities and the management of personal accountability in talk about ME: A discursive psychology approach to illness narrative
    • Horton-Salway, M. (2001b). Narrative identities and the management of personal accountability in talk about ME: A discursive psychology approach to illness narrative. Journal of Health Psychology, 6(2), 247-259.
    • (2001) Journal of Health Psychology , vol.6 , Issue.2 , pp. 247-259
    • Horton-Salway, M.1
  • 17
    • 0012258387 scopus 로고
    • Culture, food and nutrition in increasingly culturally diverse societies
    • J. Germov & L. Williams (Eds.). Oxford: Oxford University Press
    • Ikeda, J. P. (1990). Culture, food and nutrition in increasingly culturally diverse societies. In J. Germov & L. Williams (Eds.), A sociology of food and nutrition: The social appetite (pp. 149-168). Oxford: Oxford University Press.
    • (1990) A Sociology of Food and Nutrition: The Social Appetite , pp. 149-168
    • Ikeda, J.P.1
  • 18
    • 84936247572 scopus 로고
    • Notes on a systematic deployment of the acknowledgement tokens 'yeah' and 'mm hm'
    • Jefferson, G. (1984). Notes on a systematic deployment of the acknowledgement tokens 'yeah' and 'mm hm'. Papers in Linguistics, 17, 197-217.
    • (1984) Papers in Linguistics , vol.17 , pp. 197-217
    • Jefferson, G.1
  • 19
    • 85072816537 scopus 로고    scopus 로고
    • Too hard to swallow? The palatability of healthy eating advice
    • P. Caplan (Ed.). London: Routledge
    • Keane, A. (1997). Too hard to swallow? The palatability of healthy eating advice. In P. Caplan (Ed.), Food, health and identity (pp. 172-192). London: Routledge.
    • (1997) Food, Health and Identity , pp. 172-192
    • Keane, A.1
  • 20
    • 85024815569 scopus 로고
    • 'A healthy lifestyle might be the death of you': Discourses on diet, cholesterol control and heart disease in the press and among the lay public
    • Lupton, D., & Chapman, S. (1995). 'A healthy lifestyle might be the death of you': Discourses on diet, cholesterol control and heart disease in the press and among the lay public. Sociology of health and Illness, 17(4), 477-494.
    • (1995) Sociology of Health and Illness , vol.17 , Issue.4 , pp. 477-494
    • Lupton, D.1    Chapman, S.2
  • 24
    • 0002939748 scopus 로고    scopus 로고
    • Discourse analysis as a way of analysing naturally occuring talk
    • D. Silverman (Ed.). London: Sage Publications
    • Potter, J. (1997). Discourse analysis as a way of analysing naturally occuring talk. In D. Silverman (Ed.), Qualitative research: theory, method and practice (pp. 144-160). London: Sage Publications.
    • (1997) Qualitative Research: Theory, Method and Practice , pp. 144-160
    • Potter, J.1
  • 25
    • 0012004388 scopus 로고    scopus 로고
    • Discursive social psychology
    • W. P. Robinson & H. Giles (Eds.). London: Wiley
    • Potter, J., & Edwards, D. (2001a). Discursive social psychology. In W. P. Robinson & H. Giles (Eds.), Handbook of language and social psychology (pp. 103-118). London: Wiley.
    • (2001) Handbook of Language and Social Psychology , pp. 103-118
    • Potter, J.1    Edwards, D.2
  • 26
    • 84995615304 scopus 로고    scopus 로고
    • Sociolinguistics, cognitivism and discursive psychology
    • N. Coupland, S. Sarangi, & C. N. Candlin (Eds.). London: Longman
    • Potter, J., & Edwards, D. (2001b). Sociolinguistics, cognitivsm and discursive psychology. In N. Coupland, S. Sarangi, & C. N. Candlin (Eds.), Sociolinguistics and social theory (pp 88-103). London: Longman.
    • (2001) Sociolinguistics and Social Theory , pp. 88-103
    • Potter, J.1    Edwards, D.2
  • 27
    • 0001853601 scopus 로고
    • The growth of health promotion theory and its rational reconstruction: Lessons from the philosophy of science
    • R. Burton & G. MacDonald (Eds.). London: Routledge
    • Rawson, D. (1992). The growth of health promotion theory and its rational reconstruction: Lessons from the philosophy of science. In R. Burton & G. MacDonald (Eds.), Health promotion: Disciplines and diversity (pp. 202-224). London: Routledge.
    • (1992) Health Promotion: Disciplines and Diversity , pp. 202-224
    • Rawson, D.1
  • 28
    • 0001907687 scopus 로고
    • Good for you: Beliefs about food and their relation to eating habits
    • Santich, B. (1994). Good for you: Beliefs about food and their relation to eating habits. Australian Journal of Nutrition and Dietetics, 51(2), 68-73.
    • (1994) Australian Journal of Nutrition and Dietetics , vol.51 , Issue.2 , pp. 68-73
    • Santich, B.1
  • 30
    • 0033850680 scopus 로고    scopus 로고
    • Nutrition knowledge and food intake
    • Wardle, J., Parmenter, K., Waller, J. (2000). Nutrition knowledge and food intake. Appetite, 34, 269-275.
    • (2000) Appetite , vol.34 , pp. 269-275
    • Wardle, J.1    Parmenter, K.2    Waller, J.3
  • 31
    • 0035603518 scopus 로고    scopus 로고
    • Construction and action in food evaluation: Conversational data
    • Wiggins, S. (2001). Construction and action in food evaluation: Conversational data. Journal of Language and Social Psychology, 20(4), 445-463.
    • (2001) Journal of Language and Social Psychology , vol.20 , Issue.4 , pp. 445-463
    • Wiggins, S.1
  • 33
    • 0035147172 scopus 로고    scopus 로고
    • Eating your words: Discursive psychology and the reconstruction of eating practices
    • Wiggins, S., Potter, J., & Wildsmith, A. (2001). Eating your words: Discursive psychology and the reconstruction of eating practices. Journal of Health Psychology, 6(1), 5-15.
    • (2001) Journal of Health Psychology , vol.6 , Issue.1 , pp. 5-15
    • Wiggins, S.1    Potter, J.2    Wildsmith, A.3
  • 34
    • 0029051286 scopus 로고
    • Healthy eating: Clarifying advice about fruit and vegetables
    • Williams, C. (1995). Healthy eating: Clarifying advice about fruit and vegetables. British Medical Journal, 310, 1453-1455.
    • (1995) British Medical Journal , vol.310 , pp. 1453-1455
    • Williams, C.1
  • 36
    • 0742291296 scopus 로고    scopus 로고
    • Researching psychic practitioners: Conversation analysis
    • M. Wetherell, S. Taylor, & S. J. Yates (Eds.). London: Sage Publications
    • Wooffitt, R. (2001). Researching psychic practitioners: Conversation analysis. In M. Wetherell, S. Taylor, & S. J. Yates (Eds.), Discourse as data: A guide for analysis (pp. 49-92). London: Sage Publications.
    • (2001) Discourse as Data: A Guide for Analysis , pp. 49-92
    • Wooffitt, R.1
  • 37
    • 0036089283 scopus 로고    scopus 로고
    • Is healthy eating all about nutrition?
    • Young, I. (2002). Is healthy eating all about nutrition? Nutrition Bulletin, 27, 7-12.
    • (2002) Nutrition Bulletin , vol.27 , pp. 7-12
    • Young, I.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.