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Volumn 28, Issue 4, 2004, Pages 455-468

Dehydration of (R)-2-hydroxyacyl-CoA to enoyl-CoA in the fermentation of α-amino acids by anaerobic bacteria

Author keywords

Amino acid fermentation; ATP hydrolysis; Dehydration of 2 hydroxyacyl CoA; Flavins; Iron sulfur clusters; NADH ferredoxin oxidoreductase; Nitrogenase

Indexed keywords

2 HYDROXYACYL COENZYME A; 2 HYDROXYACYL COENZYME A DEHYDRATASE; 2 HYDROXYGLUTARYL COENZYME A DEHYDRATASE; 2 HYDROXYISOCAPROYL COENZYME A DEHYDRATASE; 2 HYDROXYISOCAPROYL COENZYME A REDUCTASE; 2 PHENYLLACTATE DEHYDRATASE; ADENOSINE TRIPHOSPHATE; ALPHA AMINO ACID; ANION; CARBONYL DERIVATIVE; COENZYME A; ENOYL COENZYME A; FERREDOXIN; FLAVODOXIN; HYDROLYASE; HYDROXYL GROUP; LACTOYL COENZYME A DEHYDRATASE; NITROGEN; NITROGENASE; OXIDOREDUCTASE; OXYGEN; PROTON; REDUCED NICOTINAMIDE ADENINE DINUCLEOTIDE; SODIUM ION; THIOESTER; UNCLASSIFIED DRUG;

EID: 4444324681     PISSN: 01686445     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.femsre.2004.03.001     Document Type: Review
Times cited : (80)

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