Rapid and sensitive automated method for glucose monitoring in wine processing

Journal of Agricultural and Food Chemistry

Volumn 52, Issue 18, 2004, Pages 5588-5592

  Serban, Simona ^a   Danet, Andrei F ^b   El Murr, Nabil ^a  

^a UNIVERSITÉ DE NANTES   (France)

^b UNIVERSITY OF BUCHAREST   (Romania)

Author keywords

Automated flow injection analysis; Enzymatic electrode; Glucose biosensor; Wine

Indexed keywords

FERROCENE; GLUCOSE; GLUCOSE OXIDASE; HORSERADISH PEROXIDASE;

ARTICLE; AUTOANALYZER; AUTOMATED FLOW INJECTION ANALYSIS; BIOSENSOR; CALIBRATION; CARBON PASTE ELECTRODE; CHEMICAL ANALYSIS; CORRELATION ANALYSIS; DILUTION; ELECTROCHEMICAL ANALYSIS; ELECTRODE; ENZYME ELECTRODE; FERMENTATION; FLOW INJECTION ANALYSIS; FOOD ANALYSIS; GLUCOSE BIOSENSOR; OXIDATION REDUCTION REACTION; REDOX VERSATILE MODIFIED ELECTRODE; SENSITIVITY AND SPECIFICITY; WINE;

ARMORACIA RUSTICANA;

EID: 4444245318     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf0494229     Document Type: Article

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