Development of renewable surface biosensors to meet industrial needs for measurement of glucose in fruit juices

Biosensors and Bioelectronics

Volumn 14, Issue 6, 1999, Pages 545-553

  Boujtita, Mohamed ^a   Boitard, Martine ^a   El Murr, Nabil ^a  

^a Centre National de la Recherche Scientifique   (France)

Author keywords

Biosensors; Fruit juice; Glucose

Indexed keywords

ELECTROCHEMICAL ELECTRODES; ENZYMES; FRUIT JUICES;

OXIDOREDUCTASE;

GLUCOSE SENSORS;

ENZYME; GLUCOSE; OXIDOREDUCTASE;

ACCURACY; ARTICLE; BIOSENSOR; COMMERCIAL PHENOMENA; CONTROLLED STUDY; ENZYME ELECTRODE; FRUIT JUICE; INDUSTRY; REPRODUCIBILITY; SHELF LIFE; SURFACE PROPERTY;

BEVERAGES; BIOSENSING TECHNIQUES; FOOD ANALYSIS; FOOD TECHNOLOGY; FRUIT; GLUCOSE;

EID: 0032862347     PISSN: 09565663     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0956-5663(99)00027-5     Document Type: Article

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