Response surface optimisation of lipase-catalysed esterification of glycerol and n-3 polyunsaturated fatty acids from salmon oil

Process Biochemistry

Volumn 40, Issue 1, 2005, Pages 273-279

  Linder, M ^a   Kochanowski, N ^a   Fanni, J ^a   Parmentier, M ^a  

^a Lab Phys Chim Genie Alimentaires   (France)

Author keywords

Experimental design; Lipase catalysed esterification; Polyunsaturated fatty acids; Salmon oil

Indexed keywords

ENZYMES; ESTERIFICATION; GLYCEROL; OILS AND FATS; OPTIMIZATION;

RESPONSE SURFACES; SALMON OILS;

BIOCHEMISTRY;

ASPERGILLUS; ASPERGILLUS ORYZAE;

EID: 4444237188     PISSN: 00329592     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.procbio.2004.01.014     Document Type: Article

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