Production of phytase by a marine yeast Kodamaea ohmeri BG3 in an oats medium: Optimization by response surface methodology

Bioresource Technology

Volumn 99, Issue 14, 2008, Pages 6386-6390

  Li, X Y ^a   Liu, Z Q ^a   Chi, Z M ^a  

^a OCEAN UNIVERSITY OF CHINA   (China)

Author keywords

Kodamaea ohmeri; Oats; Phytase; Plackett Burman design; Response surface methodology

Indexed keywords

COST EFFECTIVENESS; OPTIMIZATION; STATISTICAL METHODS; YEAST;

KODAMAEA OHMERI; PHYTASE; PLACKETT-BURMAN DESIGN; RESPONSE SURFACE METHODOLOGY;

ENZYMES;

AMMONIA; GLUCOSE; PHYTASE; SODIUM CHLORIDE; SULFATE;

COST EFFECTIVENESS; ENZYMES; OPTIMIZATION; STATISTICAL METHODS; YEAST;

AMMONIUM SULFATE; BIOLOGICAL PRODUCTION; CEREAL; ENZYME ACTIVITY; EXPERIMENTAL DESIGN; GLUCOSE; MICROBIAL ACTIVITY; OPTIMIZATION; SODIUM CHLORIDE; YEAST;

ARTICLE; CONTROLLED STUDY; ENZYME ACTIVITY; ENZYME SYNTHESIS; FUNGAL STRAIN; NONHUMAN; OAT; PH; PRIORITY JOURNAL; RESPONSE SURFACE METHOD; YEAST;

6-PHYTASE; AVENA SATIVA; CULTURE MEDIA; MARINE BIOLOGY; MODELS, THEORETICAL; YEASTS;

AVENA; KODAMAEA OHMERI;

EID: 43849087993     PISSN: 09608524     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.biortech.2007.11.065     Document Type: Article

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