Effects of six carbohydrate sources on dog diet digestibility and post-prandial glucose and insulin response

Journal of Animal Physiology and Animal Nutrition

Volumn 92, Issue 3, 2008, Pages 326-336

  Carciofi, A C ^a   Takakura, F S ^a   De Oliveira, L D ^a   Teshima, E ^a   Jeremias, J T ^a   Brunetto, M A ^a   Prada, F ^b  

^a SÃO PAULO STATE UNIVERSITY UNESP   (Brazil)

^b UNIVERSITY OF SÃO PAULO   (Brazil)

Author keywords

Canine; Digestion; Ingredient; Meal response; Starch

Indexed keywords

INSULIN;

ANIMAL; ANIMAL FOOD; AREA UNDER THE CURVE; ARTICLE; CARBOHYDRATE DIET; DIGESTION; DOG; FEMALE; GLUCOSE BLOOD LEVEL; MALE; METABOLISM; POSTPRANDIAL STATE; SECRETION;

ANIMAL FEED; ANIMAL NUTRITION PHYSIOLOGY; ANIMALS; AREA UNDER CURVE; BLOOD GLUCOSE; DIETARY CARBOHYDRATES; DIGESTION; DOGS; FEMALE; INSULIN; MALE; POSTPRANDIAL PERIOD;

CANIS FAMILIARIS; LENS CULINARIS; MANIHOT ESCULENTA; PISUM SATIVUM; ZEA MAYS;

EID: 43449126804     PISSN: 09312439     EISSN: 14390396     Source Type: Journal    
DOI: 10.1111/j.1439-0396.2007.00794.x     Document Type: Article

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