Barriers of HACCP team members to guideline adherence

Food Control

Volumn 16, Issue 1, 2005, Pages 15-22

  Azanza, Ma Patricia V ^a   Zamora Luna, Myrna Benita V ^a  

^a UNIVERSITY OF THE PHILIPPINES   (Philippines)

Author keywords

Adherence; Barrier model; HACCP guideline

Indexed keywords

ARTICLE; AWARENESS; COGNITION; CONTROLLED STUDY; FEMALE; FOOD PROCESSING; FOOD SAFETY; GOVERNMENT; HAZARD ASSESSMENT; HEALTH BEHAVIOR; HUMAN; INFORMATION DISSEMINATION; MALE; MANAGEMENT; PRACTICE GUIDELINE;

EID: 4344561151     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2003.10.009     Document Type: Article

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