The genetics of anorexia nervosa collaborative study: Methods and sample description

International Journal of Eating Disorders

Volumn 41, Issue 4, 2008, Pages 289-300

  Kaye, Walter H ^a,b   Bulik, Cynthia M ^c   Plotnicov, Katherine ^b   Thornton, Laura ^b   Devlin, Bernie ^b   Fichter, Manfred M ^d,e   Treasure, Janet ^f   Kaplan, Allan ^g   Woodside, D Blake ^g   Johnson, Craig L ^h   Halmi, Katherine ⁱ   Brandt, Harry A ^j   Crawford, Steve ^j   Mitchell, James E ^k   Strober, Michael ^l   Berrettini, Wade ^m   Jones, Ian ⁿ  

^a UNIVERSITY OF PITTSBURGH   (United States)

^b UNIVERSITY OF PITTSBURGH SCHOOL OF MEDICINE   (United States)

^c UNIVERSITY OF NORTH CAROLINA SCHOOL OF MEDICINE   (United States)

^d LUDWIG MAXIMILIANS UNIVERSITY   (Germany)

^e Roseneck Hospital for Behavioral Medicine   (Germany)

^f KING'S COLLEGE LONDON   (United Kingdom)

^g TORONTO GENERAL HOSPITAL   (Canada)

^h Laureate Psychiatric Clinic and Hospital   (United States)

ⁱ WEILL CORNELL MEDICAL COLLEGE   (United States)

^j SHEPPARD PRATT HEALTH SYSTEM   (United States)

^k NEUROPSYCHIATRIC RESEARCH INSTITUTE   (United States)

^l UNIVERSITY OF CALIFORNIA   (United States)

^m UNIVERSITY OF PENNSYLVANIA   (United States)

ⁿ UNIVERSITY OF BIRMINGHAM   (United Kingdom)

more..

Author keywords

Anorexia nervosa; Bulimia nervosa; Eating disorders; Genetics; Genomics; Linkage analysis; Psychiatric disorders

Indexed keywords

ADULT; ANOREXIA NERVOSA; ARTICLE; BULIMIA; CLINICAL ASSESSMENT; COHORT ANALYSIS; DNA DETERMINATION; EATING DISORDER; FEMALE; GENETIC ANALYSIS; GENETIC LINKAGE; GENETIC RISK; GENETIC VARIABILITY; GENOTYPE; HUMAN; MAJOR CLINICAL STUDY; MALE; MENTAL DISEASE; MENTAL HEALTH SERVICE; PERSONALITY DISORDER; PHENOTYPE; PRIORITY JOURNAL;

ADOLESCENT; ADULT; AGED; ANOREXIA NERVOSA; CHILD; FEMALE; GENETIC PREDISPOSITION TO DISEASE; GENOTYPE; HUMANS; INTERNATIONAL COOPERATION; LINKAGE (GENETICS); MALE; MIDDLE AGED; PHENOTYPE; RISK FACTORS;

EID: 42549152930     PISSN: 02763478     EISSN: 1098108X     Source Type: Journal    
DOI: 10.1002/eat.20509     Document Type: Article

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