Cu2+ ions as a paramagnetic probe in EPR studies of radicals generated thermally in starch

Starch/Staerke

Volumn 60, Issue 3-4, 2008, Pages 134-145

  Łabanowska, Maria ^a   Bidzińska, Ewa ^a   Dyrek, Krystyna ^a   Fortuna, Teresa ^b   Pietrzyk, Stawomir ^b   Roznowski, Jacek ^b   Socha, Robert P ^c  

^a JAGIELLONIAN UNIVERSITY   (Poland)

^b UNIVERSITY OF AGRICULTURE IN KRAKOW   (Poland)

^c POLISH ACADEMY OF SCIENCES   (Poland)

Author keywords

Cu 2+ starch complexes; Cu2+ as EPR probe; EPR of starch; Free radicals

Indexed keywords

COPPER; FREE RADICALS; HEAT TREATMENT; PARAMAGNETIC RESONANCE; PARAMAGNETISM; POSITIVE IONS;

NUCLEAR MAGNETIC MOMENT; PURE STARCH; RADICAL GENERATION; UNPAIRED ELECTRONS;

STARCH;

EID: 42449150904     PISSN: 00389056     EISSN: 1521379X     Source Type: Journal    
DOI: 10.1002/star.200800648     Document Type: Article

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