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Isolation and identification of the dominant Lactobacillus in gut and faeces of pigs using carbohydrate fermentation and 165 rDNA analysis
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Yin Q.Q., Zheng Q.H. (2005). Isolation and identification of the dominant Lactobacillus in gut and faeces of pigs using carbohydrate fermentation and 165 rDNA analysis. J. Biosci. Bioeng., 99: 68-71.
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(2005)
J. Biosci. Bioeng
, vol.99
, pp. 68-71
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Yin, Q.Q.1
Zheng, Q.H.2
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