Detergent and sanitizer stresses decrease the thermal resistance of Enterobacter sakazakii in infant milk formula

Journal of Food Science

Volumn 73, Issue 3, 2008, Pages

  Osaili, T M ^a   Shaker, R R ^a   Olaimat, A N ^a   Al Nabulsi, A A ^a   Al Holy, M A ^b   Forsythe, S J ^c  

^a JORDAN UNIVERSITY OF SCIENCE AND TECHNOLOGY   (Jordan)

^b HASHEMITE UNIVERSITY   (Jordan)

^c NOTTINGHAM TRENT UNIVERSITY   (United Kingdom)

Author keywords

Detergent stresses; Enterobacter sakazakii; Infant milk formula; Sanitizer stresses; Thermal inactivation

Indexed keywords

DETERGENT;

ADAPTATION; ARTICLE; ARTIFICIAL MILK; BABY FOOD; BACTERIAL COUNT; DRUG EFFECT; ENTEROBACTER SAKAZAKII; FOOD CONTAMINATION; FOOD CONTROL; GROWTH, DEVELOPMENT AND AGING; HEAT; HUMAN; INFANT; MICROBIOLOGY; NEWBORN; STATISTICAL MODEL; TEMPERATURE;

ADAPTATION, PHYSIOLOGICAL; COLONY COUNT, MICROBIAL; DETERGENTS; ENTEROBACTER SAKAZAKII; FOOD CONTAMINATION; FOOD MICROBIOLOGY; HEAT; HUMANS; INFANT; INFANT FOOD; INFANT FORMULA; INFANT, NEWBORN; LINEAR MODELS; TEMPERATURE;

ENTEROBACTER SAKAZAKII;

EID: 41749108642     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1750-3841.2008.00671.x     Document Type: Article

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