Development of event-specific quantitation method for GA21 maize, which is a GM event without CaMV35S promoter

Journal of the Food Hygienic Society of Japan

Volumn 49, Issue 1, 2008, Pages 16-22

  Oguchi, Taichi ^a   Onishi, Mari ^b   Chikagawa, Yukie ^b   Minegishi, Yasutaka ^c   Kodama, Takashi ^d   Akiyama, Hiroshi ^e   Ohno, Yasuo ^e   Futo, Satoshi ^b   Hino, Akihiro ^a,f   Furui, Satoshi ^a   Kitta, Kazumi ^a  

^a NATIONAL FOOD RESEARCH INSTITUTE   (Japan)

^b FASMAC Co   (Japan)

^c NIPPON GENE Co Ltd   (Japan)

^d FOOD AND AGRICULTURAL MATERIALS INSPECTION CENTER   (Japan)

^e NATIONAL INSTITUTE OF HEALTH SCIENCES   (Japan)

^f Food Safety Commission of Japan   (Japan)

Author keywords

Event specific; GA21 maize; Genetically modified (GM); Real time PCR; Roundup ready

Indexed keywords

RECOMBINANT DNA;

ARTICLE; GENETICS; ISOLATION AND PURIFICATION; MAIZE; NUCLEIC ACID AMPLIFICATION; NUCLEOTIDE SEQUENCE; POLYMERASE CHAIN REACTION; TRANSGENIC PLANT;

BASE SEQUENCE; DNA, RECOMBINANT; NUCLEIC ACID AMPLIFICATION TECHNIQUES; PLANTS, GENETICALLY MODIFIED; POLYMERASE CHAIN REACTION; ZEA MAYS;

ZEA MAYS;

EID: 41649102208     PISSN: 00156426     EISSN: None     Source Type: Journal    
DOI: 10.3358/shokueishi.49.16     Document Type: Article

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