Effects of avocado fruit puree and Oatrim as fat replacers on the physical, textural and sensory properties of oatmeal cookies

Journal of Food Quality

Volumn 31, Issue 2, 2008, Pages 131-141

  Wekwete, Benhilda ^a   Navder, Khursheed P ^a  

^a CITY UNIVERSITY OF NEW YORK   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

PERSEA AMERICANA;

EID: 41549100137     PISSN: 01469428     EISSN: 17454557     Source Type: Journal    
DOI: 10.1111/j.1745-4557.2008.00191.x     Document Type: Article

References (26)

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