Irradiation influence on the detection of genetic-modified soybeans

Radiation Physics and Chemistry

Volumn 71, Issue 1-2, 2004, Pages 491-494

  Villavicencio, A L C H ^a   Araujo M M ^a   Baldasso, J G ^a   Aquino, S ^a   Konietzny, U ^b   Greiner, R ^b  

^a INSTITUTO DE PESQUISAS ENERGÉTICAS E NUCLEARES   (Brazil)

^b FEDERAL RESEARCH INSTITUTE OF NUTRITION AND FOOD   (Germany)

Author keywords

Food irradiation detection; Gamma radiation; PCR; Soybean

Indexed keywords

COBALT; DNA; DOSIMETRY; ELECTROPHORESIS; GENETIC ENGINEERING; SEED;

COMET ASSAYS; SOYBEANS;

IRRADIATION;

PLANT DNA;

COMET ASSAY; CONFERENCE PAPER; DNA DAMAGE; DNA DETERMINATION; DNA MODIFICATION; FOOD IRRADIATION; GAMMA IRRADIATION; GEL ELECTROPHORESIS; GENETIC ANALYSIS; GENETIC PROCEDURES; GENETICALLY MODIFIED CROP; GERMINATION; NONHUMAN; PLANT GENETICS; POLYMERASE CHAIN REACTION; RADIATION DOSE; RADIATION INJURY; RADIATION RESPONSE; RADIOBIOLOGY; RELIABILITY; REPRODUCIBILITY; SENSITIVITY ANALYSIS; SOYBEAN; VARIETAS;

EID: 4143122313     PISSN: 0969806X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.radphyschem.2004.05.032     Document Type: Conference Paper

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