Aroma-active compounds of Elsholtzia splendens using AEDA and HS-SPME-GC-O dilution analysis

Flavour and Fragrance Journal

Volumn 23, Issue 1, 2008, Pages 58-64

  Choi, Hyang S ^a   Min, Kyung C ^b  

^a Duksung Women's University   (South Korea)

^b Shinhan University   (South Korea)

Author keywords

AEDA; Elsholtzia splendens; HS SPME GC O dilution analysis; Naginata ketone; SPME

Indexed keywords

AROMA-ACTIVE COMPOUNDS; DILUTION ANALYSIS; ELSHOLTZIA SPLENDENS; OLFACTOMETRY; SOLID-PHASE MICROEXTRACTION;

AROMATIC COMPOUNDS; DILUTION; EXTRACTION; FLAVORS; GAS CHROMATOGRAPHY; KETONES;

ESSENTIAL OILS;

ABSINTHOL; ALPHA THUJENE; BETA PINENE; BETA THUYONE; BORNEOL; CAMPHENE; CARVONE; CARVONE OXIDE; CITRAL; ELSHOLTZIA KETONE; ELSHOLTZIA SPLENDENS EXTRACT; ESSENTIAL OIL; GERANIOL; GERANYL ACETATE; GERMACRENE D; HEXANAL; LIMONENE; LINALOOL; MENTHOL; NAGINATA KETONE; NEROL; OCIMENE; PARA CYMENE; PINENE; PLANT EXTRACT; TERPINENE; TERPINOLENE; TRIDECANE; UNCLASSIFIED DRUG; VOLATILE AGENT;

ANALYTIC METHOD; AROMA EXTRACTION DILUTION ANALYSIS; ARTICLE; CHEMICAL COMPOSITION; CONTROLLED STUDY; ELSHOLTZIA SPLENDENS; GAS CHROMATOGRAPHY; INTERMETHOD COMPARISON; MASS SPECTROMETRY; NONHUMAN; OLFACTOMETRY; ORGANOLEPTIC PROPERTY; PERENNIAL PLANT; PHYTOCHEMISTRY; PLANT FIBER; QUANTITATIVE ANALYSIS; SNIFFING; SOLID PHASE MICROEXTRACTION;

ELSHOLTZIA; ELSHOLTZIA SPLENDENS;

EID: 39049099399     PISSN: 08825734     EISSN: 10991026     Source Type: Journal    
DOI: 10.1002/ffj.1856     Document Type: Article

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