Effect of ascorbic acid and thiamine supplementation at different concentrations on lead toxicity in liver

Annals of Occupational Hygiene

Volumn 51, Issue 6, 2007, Pages 563-569

  Wang, Chunhong ^a   Liang, Jiancheng ^a   Zhang, Chunlian ^a   Bi, Yongyi ^a   Shi, Xianglin ^b   Shi, Qun ^a  

^a WUHAN UNIVERSITY   (China)

^b Chinese Academy of Sciences   (China)

Author keywords

Ascorbic acid; DNA damage; Lead; Liver; Thiamine

Indexed keywords

BIOCHEMISTRY; BLOOD; CONCENTRATION (PROCESS); DNA; LEAD; LIVER; PARAMETER ESTIMATION; TOXICITY;

ASCORBIC ACIDS; DNA DAMAGE; GLUTATHIONE PEROXIDASE; THIAMINE;

VITAMINS;

ASCORBIC ACID; DRINKING WATER; GLUTATHIONE; GLUTATHIONE PEROXIDASE; LEAD; LEAD ACETATE; SODIUM; SUPEROXIDE DISMUTASE; TAP WATER; THIAMINE;

ANIMAL EXPERIMENT; ANIMAL MODEL; APOPTOSIS; ARTICLE; CONTROLLED STUDY; DNA DAMAGE; ENZYME ACTIVITY; FEEDING; FLOW CYTOMETRY; GEL ELECTROPHORESIS; LEAD POISONING; LIVER CELL; LIVER INJURY; LIVER TOXICITY; MALE; MOUSE; NONHUMAN; OXIDATIVE STRESS; PRIORITY JOURNAL; STATISTICAL SIGNIFICANCE; VITAMIN SUPPLEMENTATION;

ANIMALS; ANTIOXIDANTS; APOPTOSIS; ASCORBIC ACID; DIETARY SUPPLEMENTS; DNA DAMAGE; ENVIRONMENTAL POLLUTANTS; LEAD; LIVER; LIVER DISEASES; MALE; MICE; OXIDATIVE STRESS; THIAMINE; VITAMIN B COMPLEX; VITAMINS;

EID: 38849174504     PISSN: 00034878     EISSN: 14753162     Source Type: Journal    
DOI: 10.1093/annhyg/mem036     Document Type: Article

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