Salt reduction in a population for the prevention of hypertension

Environmental Health and Preventive Medicine

Volumn 9, Issue 4, 2004, Pages 123-129

  Nakagawa, Hideaki ^a   Miura, Katsuyuki ^a  

^a KANAZAWA MEDICAL UNIVERSITY   (Japan)

Author keywords

Blood pressure; Hypertension; Population strategy; Prevention; Salt

Indexed keywords

SODIUM CHLORIDE;

ANTIHYPERTENSIVE ACTIVITY; BODY WEIGHT; CARDIOVASCULAR DISEASE; FOOD PROCESSING; HEALTH EDUCATION; HUMAN; HYPERTENSION; JAPAN; MASS MEDIUM; MEAN ARTERIAL PRESSURE; MORTALITY; PHYSICAL ACTIVITY; POPULATION RESEARCH; REVIEW; RISK FACTOR; SALT INTAKE; SMOKING CESSATION; SODIUM RESTRICTION; STROKE;

ANIMALIA;

EID: 3843138153     PISSN: 1342078X     EISSN: None     Source Type: Journal    
DOI: 10.1265/ehpm.9.123     Document Type: Review

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