Beer consumers' perceptions of the health aspects of alcoholic beverages

Journal of Food Science

Volumn 73, Issue 1, 2008, Pages

  Wright, C A ^a   Bruhn, C M ^a   Heymann, H ^a   Bamforth, C W ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

Alcohol; Beer; Consumer; Nutrition; Perceptions

Indexed keywords

ADULT; ANALYSIS OF VARIANCE; ARTICLE; ATTITUDE TO HEALTH; BEER; CHI SQUARE DISTRIBUTION; DRINKING BEHAVIOR; FEMALE; HEALTH FOOD; HEALTH SURVEY; HUMAN; INFORMATION PROCESSING; MALE; NUTRITIONAL VALUE; PSYCHOLOGICAL ASPECT; QUESTIONNAIRE; TASTE; WINE;

ADULT; ALCOHOL DRINKING; ANALYSIS OF VARIANCE; BEER; CHI-SQUARE DISTRIBUTION; FEMALE; FOCUS GROUPS; HEALTH FOOD; HEALTH KNOWLEDGE, ATTITUDES, PRACTICE; HEALTH SURVEYS; HUMANS; MALE; NUTRITIVE VALUE; QUESTIONNAIRES; TASTE; WINE;

EID: 38349035641     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1750-3841.2007.00574.x     Document Type: Article

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