Multienzyme inhibition assay for residue analysis of insecticidal organophosphates and carbamates

Journal of Agricultural and Food Chemistry

Volumn 55, Issue 26, 2007, Pages 10563-10571

  Walz, Ingrid ^a   Schwack, Wolfgang ^a  

^a UNIVERSITY OF HOHENHEIM   (Germany)

Author keywords

Bacillus subtilis esterase BS2; Carbamate insecticides; Enzyme inhibition; Multienzyme assay; Organophosphate insecticides; Rabbit liver esterase

Indexed keywords

CARBAMIC ACID DERIVATIVE; CARBOXYLESTERASE; CUTINASE; ENZYME INHIBITOR; ESTERASE; INSECTICIDE; ORGANOPHOSPHATE; PESTICIDE RESIDUE;

ANIMAL; ARTICLE; BACILLUS SUBTILIS; DRUG ANTAGONISM; ENZYMOLOGY; LIVER; RABBIT; REPRODUCIBILITY;

ANIMALS; BACILLUS SUBTILIS; CARBAMATES; CARBOXYLIC ESTER HYDROLASES; ENZYME INHIBITORS; ESTERASES; INSECTICIDES; LIVER; PESTICIDE RESIDUES; PHOSPHORIC ACID ESTERS; RABBITS; REPRODUCIBILITY OF RESULTS;

BACILLUS SUBTILIS; MALUS X DOMESTICA; ORYCTOLAGUS CUNICULUS;

EID: 38049090609     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf072348k     Document Type: Article

References (27)

1. Anastassiades, M.; Lehotay, S. J.; Sťajnbaher, D.; Schenck, F. J. Fast and Easy Multiresidue Method Employing Acetonitrile Extraction/Partitioning and "Dispersive Solid-Phase Extraction" for the Determination of Pesticide Residues in Produce. J. AOAC Int. 2003, 86, 412-431.
2. Anastassiades, M. QuEChERS - A Mini-Multiresidue Method for the analysis of Pesticide Residues in Low-Fat Products. http://www.quechers.com/ (accessed March 6, 2007).
3. Lehotay, S. J.; De Kok, A.; Hiemstra, M.; van Bodegraven, P. Validation of a Fast and Easy Method for the Determination of Residues from 229 Pesticides in Fruits and Vegetables Using Gas and Liquid Chromatography and Mass Spectrometric Detection. J. AOAC Int. 2005, 88, 595-614.
4. Böhmler, G. Wirkungsbezogene Analytik - Ein neuer Weg in der amtlichen Lebensmittelüberwachung. Dtsch. Lebensm. Rundsch. 2004, 100, 491-498.
5. Weins, C.; Oehme-Peter, M. Risikoanalyse durch eine wirkungsbezogene Analytik mit der instrumentellen Hochleistungs-Dünnschichtchromatographie in der Lebensmittelüberwachung. J. Verbr. Lebensm. 2006, 1, 1-13.
6. U.S. Environmental Protection Agency. About pesticides. http://www.epa.gov/oppbead1/pestsales/01pestsales/usage2001.html (accessed Jan 9, 2007).
7. Deutsches Institut für Normung (DIN, Ed.). Bestimmung von Cholinesterase-hemmenden Organophosphat- und Carbamat-Pestiziden (Cholinesterase-Hemmtest) (T1), DIN 38415-1. Deutsche Einheitsverfahren zur Wasser-, Abwasser- und Schlammuntersuchung; Suborganismische Testverfahren (Gruppe T), Teil 1; Beuth Verlag: Berlin, 1995.
8. Mishra, N. N.; Pedersen, J. A.; Rogers, K. R. Highly sensitive assay for acetylcholinesterase compounds using 96 well plate format. In Chemicals in the environment, fate, impacts, and remediation; Lipnick, R. L., Mason, R. P., Phillips, M. L., Pittman, C. U., Eds.; ACS Symposium Series 806; American Chemical Society: Washington, DC, 2001; pp 289-305.
9. Walz, I.; Schwack, W. Cutinase inhibition by means of insecticidal organophosphates and carbamates, Part 1: Basics in developmemt of a new enzyme assay. Eur. Food Res. Technol. 2007, 225, 593-601.
10. Walz, I.; Schwack, W. Cutinase inhibition by means of insecticidal organophosphates and carbamates. Part 2: Screening of representative insecticides on cutinase activity. Eur. Food Res. Technol. 2007, http://dx.doi.org/10.1007/s00217-007-0642-8.
11. Walz, I.; Schwack, W. Cutinase inhibition by means of insecticidal organophosphates and carbamates, Part 3: oxidation of phosphorothionates by chloroperoxidase from caldariomyces fumago. J. Agric. Food Chem. 2007, 55, 8177-8186.
12. Kilby, B. A.; Youatt, G. The Inhibition of Trypsin and Chymotrypsin by Certain Organic Posphorus Esters. Biochem. J. 1954, 57, 303-309.
13. BRENDA. Enzyme Database BRENDA. http://www.brenda-enzymes.info/ (accessed Dec 2005).
14. Tomlin, C. The pesticide manual, 10th ed.; The British Crop Protection Council & The Royal Society of Chemistry, Crop Protection Publications; The Bath Press: Bath, 1995.
15. Luke, M. A.; Yee, S.; Nicholson, A. E.; Cortese, K. M.; Masumoto, H. T. Analytical approach of multiresidue analysis of foods by the use of solid phase extraction technology. Semin. Food Anal. 1996, 1, 11-26.
16. Barker, S. A. Matrix Solid-Phase Dispersion (MSPD). In Solid-Phase Extraction, Principles, Techniques, and Application, 1st ed.; Simpson, N. J. K., Ed.; Marcel Dekker, Inc.: New York, 2000; p 363.
17. Rohn, S.; Rawel, H. M.; Pietruschinski, N.; Kroll, J. In vitro inhibition of α-chymotryptic activity by phenolic compounds. J. Sci. Food Agric. 2001, 81, 1512-1521.
18. Rohn, S.; Rawel, H. M.; Kroll, J. Inhibitory Effects of Plant Phenols on the Activity of Selected Enzymes. J. Agric. Food Chem. 2002, 50, 3566-3571.
19. Rohn, S.; Rawel, H. M.; Wollenberger, U.; Kroll, J. Enzyme activity of α-chymotrypsin after derivatization with phenolic compounds. Nahrung/Food 2003, 47, 325-329.
20. Kroll, J.; Rawel, H. M.; Rohn, S. Reactions of Plant Phenolics with Food Proteins and Enzymes under Special Consideration of Covalent Bonds. Food Sci. Technol. Res. 2003, 9, 205-218.
21. Djeridane, A.; Yousfi, M.; Nadjemi, B.; Maamri, S.; Djireb, F.; Stocker, P. Phenolic extracts from various Algerian plants as strong inhibitors of porcine liver carboxylesterase. J. Enzyme Inhib. Med. Chem. 2006, 21, 719-726.
22. Lehotay, S. J.; Maœtovská, K.; Lightfield, A. R. Use of Buffering and Other Means to Improve Results of Problematic Pesticides in a Fast and Easy Method for Residue Analysis of Fruits and Vegetables. J. AOAC Int. 2005, 88, 615-629.
23. Rückstands-Höchstmengenverordnung (RHmV); German Residue Limit Order, in the version of publication from Oct 21, 1999 (BGBl. - German Federal Act - I, p 2082, last change Sept 21, 2006; BGBl. I, p 2154).
24. Gottwald, W. Statistik für Anwender; Wiley-VCH: Weinheim, 2000.
25. Schulze, H.; Schmid, R. D.; Bachmann, T. T. Rapid detection of neurotoxic insecticides in food using disposable acetylcholinesterase-biosensors and simple solvent extraction. Anal. Bioanal. Chem. 2002, 372, 268-272.
26. Gilsbach, W. Abschätzung der Messunsicherheit bei der Rückstandsanalytik von Pflanzenschutzmitteln. Lebensmittelchemie 1998, 52, 95-96.
27. European Commission. Quality Control Procedures for Pesticide Residue Analysis. Document no. SANCO/10232/2006 (March 24, 2006). http://ec.europa.eu/ food/plant/protection/resources/qualcontrol_en.pdf (accessed July 2006).