Effects of milk somatic cell count on physical and chemical characteristics of mozzarella cheese

Australian Journal of Dairy Technology

Volumn 62, Issue 3, 2007, Pages 166-170

  Andreatta, Evelise ^a   Fernandes, Andrezza Maria ^a   Dos Santos, Marcos Veiga ^a   De Lima, César Gonçalves ^a   Mussarelli, Camila ^a   Marques, Marina Célia ^a   De Oliveira, Carlos Augusto Fernandes ^a  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 37149042644     PISSN: 00049433     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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