Gel-enhancing effect and protein cross-linking ability of tilapia sarcoplasmic proteins

Journal of the Science of Food and Agriculture

Volumn 87, Issue 15, 2007, Pages 2810-2816

  Yongsawatdigul, Jirawat ^a   Piyadhammaviboon, Penprabha ^a  

^a SURANAREE UNIVERSITY OF TECHNOLOGY   (Thailand)

Author keywords

Lizardfish surimi; Protein cross linking; Sarcoplasmic protein; Tilapia; Transglutaminase

Indexed keywords

OREOCHROMIS NILOTICUS; TILAPIA;

EID: 36749076421     PISSN: 00225142     EISSN: 10970010     Source Type: Journal    
DOI: 10.1002/jsfa.2993     Document Type: Article

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