Environmental chemicals: From the environment to food, to breast milk, to the infant

Journal of Toxicology and Environmental Health - Part B: Critical Reviews

Volumn 10, Issue 8, 2007, Pages 597-609

  Wang, R Y ^a   Needham, L L ^a  

^a NATIONAL CENTER FOR ENVIRONMENTAL HEALTH   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

1,1 DICHLORO 2,2 BIS(4 CHLOROPHENYL)ETHYLENE; 2 AMINO 1 METHYL 6 PHENYLIMIDAZO[4,5 B]PYRIDINE; 2 AMINO 3 METHYLIMIDAZO[4,5 F]QUINOLINE; 2 AMINO 3,4 DIMETHYLIMIDAZO[4,5 F]QUINOLINE; 2 AMINO 3,8 DIMETHYLIMIDAZO[4,5 F]QUINOXALINE; ARSENIC; CHLORPHENOTANE; ENVIRONMENTAL CHEMICAL; HETEROCYCLIC AMINE; HEXOSE; PERFLUORO COMPOUND; PHTHALIC ACID BIS(2 ETHYLHEXYL) ESTER; POLYCHLORINATED BIPHENYL; POLYCHLORINATED DIBENZODIOXIN; POLYCHLORINATED DIBENZOFURAN;

BIOACCUMULATION; BREAST CELL; BREAST FEEDING; BREAST MILK; CELL COMPARTMENTALIZATION; CHILD HEALTH; FOOD CONTAMINATION; FOOD HANDLING; FOOD INTAKE; FOOD PROCESSING; HUMAN; LIPOPHILICITY; LUNG ALVEOLUS CELL; MEAT; POLLUTANT; POLLUTION; REVIEW;

ENVIRONMENTAL POLLUTANTS; FEMALE; FOOD CHAIN; FOOD CONTAMINATION; HUMANS; INFANT; MILK, HUMAN; TISSUE DISTRIBUTION;

ANIMALIA;

EID: 36749059616     PISSN: 10937404     EISSN: 15216950     Source Type: Journal    
DOI: 10.1080/10937400701389891     Document Type: Review

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