Contents of plasticizers in cap-sealing for bottled food and their migration into food

Journal of the Food Hygienic Society of Japan

Volumn 43, Issue 6, 2002, Pages 377-384

  Tsumura, Yukari ^a   Kaihara, Akiko ^a   Ishimitsu, Susumu ^a   Yoshii, Kimihiko ^a   Tonogai, Yasuhide ^a  

^a NATIONAL INSTITUTE OF HEALTH SCIENCES   (Japan)

Author keywords

Bottled food; Cap sealing; DEHP; GC MS; Migration; Plasticizer; Polyvinyl chloride

Indexed keywords

2 ACETYLTRIBUTYL CITRATE; ADIPIC ACID BIS(2 ETHYLHEXYL) ESTER; ADIPIC ACID DERIVATIVE; CHLORIDE; CITRIC ACID; DIACETYLLAUROYLGLYCEROL; GLYCEROL DERIVATIVE; PHTHALIC ACID BIS(2 ETHYLHEXYL) ESTER; PHTHALIC ACID DERIVATIVE; PHTHALIC ACID DIISODECYL ESTER; PHTHALIC ACID DIISONONYL ESTER; POLYVINYLCHLORIDE; UNCLASSIFIED DRUG;

ARTICLE; CHEMICAL ANALYSIS; FOOD ANALYSIS; FOOD INTAKE; MATHEMATICAL COMPUTING;

EID: 0036955982     PISSN: 00156426     EISSN: None     Source Type: Journal    
DOI: 10.3358/shokueishi.43.377     Document Type: Article

References (11)

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