Zizyphus jujuba and Origanum majorana extracts protect against hydroquinone-induced clastogenicity

Environmental Toxicology and Pharmacology

Volumn 25, Issue 1, 2008, Pages 10-19

  Ghaly, Inas S ^a   Said, Ataa ^a   Abdel Wahhab, Mosaad A ^a  

^a NATIONAL RESEARCH CENTRE   (Egypt)

Author keywords

Antioxidants; Benzene; Chromosomal aberration; Clastogenetic; Hydroquinone; O. majorana; Z. jujuba

Indexed keywords

BENZENE; HYDROQUINONE; ORIGANUM MAJORANA EXTRACT; ZIZYPHUS SATIVA EXTRACT;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CELL PROTECTION; CHROMOSOME ABERRATION; CLASTOGENICITY; CONTROLLED STUDY; GENOTOXICITY; HISTOLOGY; MALE; MOUSE; NONHUMAN; PRIORITY JOURNAL;

MUS; ORIGANUM MAJORANA; ZIZIPHUS JUJUBA;

EID: 36649001415     PISSN: 13826689     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.etap.2007.07.002     Document Type: Article

References (58)

1. 1-intitiated hepatic carcinogenicity. Afr. J. Trad. CAM 4 (2007) 248-256
2. Abdel-Wahhab M.A., and Aly S.E. Antioxidants and radical scavenging properties of vegetable extracts in rats fed aflatoxin contaminated diet. J. Agric. Food Chem. 51 (2003) 2409-2414
3. Abdel-Wahhab M.A., and Aly S.E. Antioxidant property of Nigella sativa (Black cumin) and Syzygium aromaticum (Clove) in rats during aflatoxicosis. J. Appl. Toxicol. 25 (2005) 218-223
4. 1: role of non-nutrient phenolic compounds on the catalytic activity of liver fractions. In Vivo 8 (1994) 1095-1098
5. Arcila-Lozano C.C., Loarca-Pina G., Lecona-Uribe S., and Gonzalez de Mejia E. Oregano: properties, composition and biological activity. Arch. Latinoam. Nutr. 54 (2004) 100-111
6. Baratta M.T., Dorman H.J.D., Deans S.G., Figueiredo A.C., Barroso J.G., and Ruberto G. Antimicrobial and antioxidant properties of some commercial essential oils. Flavour Fragrance J. 13 (1998) 235-244
7. Berrougui H., Isabelle M., Cloutier M., Hmamouchi M., and Khalil A. Protective effects of Peganum harmala L. extract, harmine and harmaline against human low-density lipoprotein oxidation. J. Pharm. Pharmacol. 58 (2006) 967-974
8. Botsoglou N.A., Florou-Paneri P., Christaki E., Giannenas I., and Spais A.B. Performance of rabbits and oxidative stability of muscle tissues as affected by dietary supplementation with oregano essential oil. Arch. Anim. Nutr. 58 (2004) 209-218
9. Braga P.C., Dal Sasso M., Culici M., Bianchi T., Bordoni L., and Marabini L. Anti-inflammatory activity of thymol: inhibitory effect on the release of human neutrophil elastase. Pharmacology 77 (2006) 130-136
10. Braga P.C., Dal Sasso M., Culici M., Galastri L., Marceca M.T., and Guffanti E.E. Antioxidant potential of thymol determined by chemiluminescence inhibition in human neutrophils and cell-free systems. Pharmacology 76 (2006) 61-68
11. Brea-Calvo G., Rodriguez-Hernandez A., Fernandez-Ayala D.J., Navas P., and Sanchez-Alcazar J.A. Chemotherapy induces an increase in coenzyme Q10 levels in cancer cell lines. Free Radic. Biol. Med. 40 (2006) 1293-1330
12. Brewen G.J., and Preston J.R. Analysis of chromosome aberrations in mammalian germ cells. Chem. Mutagen. 5 (1978) 127-150
13. Cheynier V. Polyphenols in foods are more complex than often thought. Am. J. Clin. Nutr. 81 (2005) 223S-229S
14. Ciranni R., and Adler I.D. A study of aneuploid induction by three mitotic arrestants in mouse bone marrow cells. Yi Chuan Xueao. 18 (1991) 312-319
15. Curto E.V., Kwong C., Hermersdorfer H., Glatt H., Santis C., Virador V., Hearing V.J., and Dooley T.P. lnhibitors of mammalian melanocyte tyrosinase: in vitro comparisons of alkyl esters of gentisic acid with other putative inhibitors. Biochem. Pharmacol. 57 (1999) 663-672
16. Daferea D.J., Ziogas B.N., and Polissiou M.G. GC-MS analysis of essential oils from some Greek aromatic plants and their fungi toxicity on Penicillium digitatum. J. Agric. Food Chem. 48 (2000) 2576-2581
17. do Ceu Silva M., Gaspar J., Duarte Silva I., Leao D., and Rueff J. Mechanisms of induction of chromosomal aberrations by hydroquinone in V79 cells. Mutagenesis 18 (2003) 491-496
18. Duarte-Davidson R., Courage C., Rushton L., and Levy L. Benzene in the environment: an assessment of potential risks to the health of the population. Occup. Environ. Med. 58 (2001) 2-13
19. EI-Ashmawy I.M., EI-Nahas A.F., and Salama A.M. Protective effect of volatile oil, alcoholic and aqueous extracts of Origanum majorana on lead acetate toxicity in mice. Basic Clin. Pharmacol. Toxicol. 97 (2005) 238-243
20. Evans E.P., Breckon G., and Ford C.E. An air-drying method for meiotic preparations from mammalian testes. Cytogenetics 3 (1954) 289-294
21. Ezzeddine N.B., Abdelke M.M., Ben Aissa R., and Chaabouni M.M. Antibacterial screening of Origanum majorana L., oil from Tunisia. J. Essent. Oil Res. 13 (2001) 295-297
22. Faleiro L., Miguel G., Gomes S., Costa L., Venancio F., Teixeira A., Figueiredo A.C., Barroso J.G., and Pedro L.G. Antibacterial and antioxidant activities of essential oils isolated from Thymbra capitata L. (Cav.) and Origanum vulgare L. J. Agric. Food Chem. 53 (2005) 8162-8168
23. Fujie K., Ito Y., and Maeda S. Acute cytogenetic effect of benzene on rat bone marrow cells in vivo and the effect of inducers or inhibitors of drug-metabolizing enzymes. Mutat. Res. 298 (1992) 81-90
24. Galvano F., Piva F., Riteni A., and Galvano G. Dietery strategies to counteract the effects of mycotoxins: a review. J. Food Prot. 64 (2001) 120-131
25. Gaskell M., McLuckie K.I., and Farmer P.B. Genotoxicity of the benzene metabolites para-benzoquinone and hydroquinone. Chem. Biol. Interact. 153-154 (2005) 267-270
26. Gaskell M., McLuckie K.I., and Farmer P.B. Comparison of the mutagenic activity of the benzene metabolites, hydroquinone and para-benzoquinone in the supF forward mutation assay: a role for minor DNA adducts formed from hydroquinone in benzene mutagenicity. Mutat. Res. 554 (2004) 387-398
27. Gaskell M., McLuckie K.I., and Farmer P.B. Comparison of the repair of DNA damage induced by the benzene metabolites hydroquinone and p-benzoquinone: a role for hydroquinone in benzene genotoxicity. Carcinogenesis 26 (2005) 673-680
28. 1- and ochratoxin A-induced cell damage in a human hepatoma cell line (Hep G2) and a human colonic adenocarcinoma cell line (CaCo-2). Br. J. Nutr. 94 (2005) 211-220
29. Gupta M., Mazumder U.K., Vamsi M.L.M., Sivakumar T., and Kandar C.C. Anti-steroidogenic activity of the two Indian medicinal plants in mice. J. Ethnopharmacol. 90 (2004) 21-25
30. Joseph P., Klein-Szanlo A.J., and Jaiswal A.K. Hydroquinenes cause specific mutations and lead to cellular transformation and in vivo tumorigenesis. Br. J. Cancer 78 (1998) 312-320
31. Jun W.J., Han B.K., Yu K.W., Kim M.S., Chang I.S., Kim H.Y., and Cho H.Y. Antioxidant effects of Origanum majorana L. on superoxide anion radicals. Food Chem. 75 (2001) 439-444
32. Kari F.W., Bucher J., Eustis S.L., Haseman J.K., and Huff J.E. Toxicity and carcinogenicity of hydroquinone in F344/N rats and B6C3F1 mice. Food Chem. Toxicol. 30 (1992) 737-747
33. Kim S.H., Ahn B.Z., and Ryu S.Y. Antitumor effects of ursolic acid isolated from Oldenlandia diffusa. Phytother. Res. 12 (1998) 553-556
34. Kim Y.K., Yoon S.K., and Ryu S.Y. Cytotoxic triterpenes from stem bark of Physocarpus intermedius. Planta Med. 66 (2000) 485-486
35. Knorr R., and Hamburger M. Quantitative analysis of anti-inflammatory and radical scavenging triterpenoid esters in evening primrose oil. J. Agric. Food Chem. 52 (2004) 3319-3324
36. Kostova I. Synthetic and natural coumarins as antioxidants. Mini Rev. Med. Chem. 6 (2006) 365-374
37. Lindsey R.H., Bender R.P., and Osheroff N. Stimulation of topoisomerase II-mediated DNA cleavage by benzene metabolites. Chem. Biol. Interact. 153-154 (2005) 197-205
38. Lean L.P., and Mohamed S. Antioxidative and antimycotic effects of turmeric, lemon-grass, betel leaves, clove, black pepper leaves and Garcinia atriviridis on butter cakes. J. Sci. Food Agric. 79 (1999) 1817-1822
39. 1 activated protein kinase C by phenolic compounds. Cancer Lett. Appl. Microbiol. 24 (1997) 329-333
40. Moreno J.J. Effect of olive oil minor components on oxidative stress and arachidonic acid mobilization and metabolism by macrophages RAW 264.7. Free Radic. Biol. Med. 35 (2003) 1073-1081
41. Nakayama A., Noguchi Y., Mori T., Morisawa S., and Yagi T. Comparison of mutagenic potentials and mutation spectra of benzene metabolites using supF shuttle vectors in human cell. Matagenesis 19 (2004) 91-97
42. Novak J., Christina B., Langbehn J., Pank F., Skoula M., Gotsiou Y., and Franz C.M. Ratios of cis-and trans-sabinene hydrate in Origanum majorana L. and Origanum midrophyllum (Bentham) vogel. Biochem. Syst. Ecol. 28 (2000) 697-704
43. Peters M.M., Jones T.W., Monks T.J., and Lau S.S. Cytotoxicity and cell-proliferation induced by the nephrocarcinogen hydroquinone and its nephrotoxic metabolitie 2,3,5 (tris-gluthathion-S-yl) hydroquinone. Carcenogenesis 18 (1997) 2393-2401
44. Phuwapraisirisan P., Surapinit S., and Tip-Pyang S. A novel furanocoumarin from Feroniella lucida exerts protective effect against lipid peroxidation. Phytother. Res. 21 (2007) 485-487
45. Puri B.K. The clinical advantages of cold-pressed non-raffinated evening primrose oil over refined preparations. Med. Hypotheses 62 (2004) 116-118
46. SAS Institute. SAS User's Guide: Statistics (1982), SAS Institute Inc., Cary, NC
47. Schmidt U., Lieberknecht A., and Haslinger E. Peptide alkaloids. In: Brossi A. (Ed). The Alkaloids vol. 26 (1985), Academic Press, New York 299-326
48. Shangari N., Chan T.S., and O'Brien P.J. Sulfation and glucuronidation of phenols: implications in coenyzme Q metabolism. Methods Enzymol. 400 (2005) 342-359
49. Silva Mdo C., Gaspar J., Duarte Silva L., Faber A., and Rueff J. GSTMI, GSTTI and GSTPI genotypes and the genotoxicity of hydroquinone in human lymphocytes. Environ. Mol. Mutagen. 4 (2004) 258-264
50. Souleles C., and Shammas G. Flavonoids from the leaves of Zizyphus jujuba. Fitoterapia 59 (1998) 154-156
51. Sudharsan P.T., Mythili Y., Selvakumar E., and Varalakshmi P. Cardioprotective effect of pentacyclic triterpene, lupeol and its ester on cyclophosphamide-induced oxidative stress. Hum. Exp. Toxicol. 24 (2005) 313-318
52. Torres R., Faini F., Modak B., Urbina F., Labbe C., and Guerrero J. Antioxidant activity of coumarins and flavonols from the resinous exudate of Haplopappus multifolius. Phytochemistry 67 (2006) 984-987
53. Tripathi M., Pandey M.B., Jha R.N., Pandey V.B., Tripathi P.N., and Singh J.P. Cyclopeptide alkaloids from Zizyphus jujuba. Fitoterapia 72 (2001) 507-510
54. Tang, W., Eisenbrand, G., 1992. Chinese drugs of plant origin. Chemistry, Pharmacology, and Use in Traditional and Modern Medicine. Springer, Berlin, Germany, pp. 223-232, 491-498, 1017-1024.
55. Tsutsui T., Hayashi N., Maizumi H., Huff J., and Barrett J.C. Benzene-, catechol- hydroquinone- and phenol-induced cell transformation, gene mutations, chromosome aberrations, aneuploidy, sister chromatid exchanges and unscheduled DNA synthesis in Syrian hamster embryo cells. Mutat. Res. 373 (1997) 113-123
56. Vagi E., Rapavi E., Hadolin M., Vasarhelyine P.K., Balazs A., Blazovics A., and Simandi B. Phenolic and triterpenoid antioxidants from Origanum majorana L. herb and extracts obtained with different solvents. J. Agric. Food Chem. 53 (2005) 17-21
57. Van Duuren B.L., and Goldschmidt B.M. Cocarcinogenic and tumor- promoting agents in tobacco carcinogenesis. J. Natl. Cancer Inst. 56 (1976) 1237-1242
58. Waller R.A., and Duncan D.B. A Bayes rule for the symmetric multiple comparison problems. J. Am. Stat. Assoc. 64 (1969) 1484-1503