Erratum to: "Liquid chromatography/tandem mass spectrometry analysis of chloramphenicol in propolis extracts available on the Italian market" [J. Food Comp. Anal. 21 (2008) 84] (DOI:10.1016/j.jfca.2007.08.003);Liquid chromatography/tandem mass spectrometry analysis of chloramphenicol in propolis extracts available on the Italian market

Journal of Food Composition and Analysis

Volumn 21, Issue 1, 2008, Pages 84-89

  Bononi, M ^a   Tateo, F ^a  

^a Di Pro Ve   (Italy)

Author keywords

Antibiotic residue; Chloramphenicol; LC MS MS; Liquid chromatography electro ionization tandem mass spectrometry; Propolis; Thiamphenicol

Indexed keywords

EID: 35548969871     PISSN: 08891575     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfca.2007.11.001     Document Type: Erratum

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