Assessing interventions to reduce the risk of Campylobacter prevalence in broilers

Risk Analysis

Volumn 27, Issue 4, 2007, Pages 863-876

  Katsma, Wendelke E A ^a   De Koeijer, Aline A ^a   Jacobs Reitsma, Wilma F ^a   Mangen, Marie Josée J ^a,b   Wagenaar, Jaap A ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

^b NATIONAL INSTITUTE FOR PUBLIC HEALTH AND THE ENVIRONMENT   (Netherlands)

Author keywords

Broilers; Broilers on farm model; Campylobacter; CARMA project; Control scenarios; Epidemic model; Horizontal transmission

Indexed keywords

EPIDEMIOLOGY; FARMS; MATHEMATICAL MODELS; RELIABILITY; RISK ASSESSMENT; SENSITIVITY ANALYSIS;

BIOSECURITY; CAMPYLOBACTER PREVALENCE IN BROILERS; CHICKEN PRODUCTION CHAIN; GENERALIZED LINEAR MODEL (GLM); NEGATIVE TEST RESULTS; TEST-NEGATIVE FLOCKS;

RISK ANALYSIS;

BACTERIUM; EPIDEMIC; LIVESTOCK; MEAT; RISK ASSESSMENT;

ARTICLE; BACTERIAL TRANSMISSION; CAMPYLOBACTER; CHICKEN; INFECTION CONTROL; LIVESTOCK; NONHUMAN; PARAMETER; POULTRY FARMING; PREVALENCE; RELIABILITY; RISK ASSESSMENT; STATISTICAL MODEL;

ANIMALS; ANIMALS, DOMESTIC; CAMPYLOBACTER; CAMPYLOBACTER INFECTIONS; CHICKENS; MODELS, BIOLOGICAL; NETHERLANDS; POULTRY DISEASES; PREVALENCE; PROBABILITY; RISK MANAGEMENT;

BENELUX; EURASIA; EUROPE; NETHERLANDS; WESTERN EUROPE;

CAMPYLOBACTER;

EID: 35448938712     PISSN: 02724332     EISSN: 15396924     Source Type: Journal    
DOI: 10.1111/j.1539-6924.2007.00928.x     Document Type: Article

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