The German bakery waste incident; Use of a combined approach of screening and confirmation for dioxins in feed and food

Talanta

Volumn 63, Issue 5, 2004, Pages 1249-1253

  Hoogenboom, Ron ^a   Bovee, Toine ^a   Portier, Liza ^a   Bor, Gerrit ^a   Van Der Weg, Guido ^a   Onstenk, Constant ^a   Traag, Wim ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

Bakery waste; CALUX; Dioxins; Feed; Pigs

Indexed keywords

BIOASSAY; CONTAMINATION; DRYING; TOXIC MATERIALS; WOOD;

ANIMAL FEED; BAKERY WASTE; SCREENING METHODS;

BAKERIES;

DIOXIN;

ANALYTIC METHOD; ANIMAL FOOD; ARTICLE; BIOASSAY; CONCENTRATION (PARAMETERS); FOOD CONTAMINATION; FOOD INDUSTRY; GENE EXPRESSION PROFILING; GERMANY; MEAT; NETHERLANDS; NONHUMAN; SCREENING; SCREENING TEST; SWINE; WOOD;

EID: 3543002858     PISSN: 00399140     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.talanta.2004.05.046     Document Type: Article

References (23)

1. Sanger V.L., Scott L., Hamdy A., Gale C., Pounden W.D. J. Am. Vet. Med. Assoc. 133:1958;172
2. Schmittle S.C., Edwards H.M., Morris D. J. Am. Vet. Med. Assoc. 132:1958;216
3. Higginbotham G.R., Huang A., Firestone D., Verrett J., Ress J., Campbell A.D. Nature. 220:1968;702
4. Firestone D. Environ. Health Perspect. 5:1973;59
5. Kuratsune M., Yoshimura T., Matsuzaka J., Yamaguchi A. Environ. Health Perspect. 1:1972;119
6. Hsu S.T., Ma C.I., Hsu S.K., Wu S.S., Hsu N.H., Yeh C. Environ. Health Perspect. 59:1985;5
7. Olie K., Vermeulen P.L., Hutzinger O. Chemosphere. 8:1977;455
8. Liem A.K.D., Hoogerbrugge R., Kootstra P.R., Van der Velde E.G., de Jong A.P.J.M. Chemosphere. 23:1991;1975
9. WHO, Food, Addit. Contam. 17 (2000) 223
10. Hayward D.G., Nortrup D., Gardner A., Clower M. Environ. Res. Sect. A. 81:1999;248
11. Ferrario J.P., Byrne C.J., Cleverly D.H. Env. Sci. Technol. 34:2000;4524
12. Malisch R. Chemosphere. 40:2000;1041
13. Bernard A., Hermans C., Broeckaert F., de Poorter G., de Cock A., Houins G. Nature. 401:1999;231
14. L.A.P. Hoogenboom, W.A. Traag, M.J.B. Mengelers, Poster presented at Dioxin'99 in Venice, Italy, 1999.
15. van Larebeke N., Hens L., Schepens P., Covaci A., Bayens J., Everaert K., Bernheim J.L., Vlietinck R., de Poorter G. Environ. Health Perspect. 109:2001;265
16. Llerena J.J., Abad E., Caixach J., Rivera J. Chemosphere. 53:2003;679
17. E.C. Official, J. Eur. Commun. L321 (2001) 1.
18. E.C. Official, J. Eur. Commun. L6 (2002) 45.
19. Aarts J.M.M.J.G., Denison M.S., Cox M.A., Schalk A.C., Garrison P.A., Tullis K., de Haan L.H.J., Brouwer A. Eur. J. Pharm. Environ. Tox. 293:1995;463
20. Bovee T.F.H., Hoogenboom L.A.P., Hamers A.R.M., Aarts J.M.M.J.G., Brouwer A., Kuiper H.A. Food Addit. Contam. 15:1998;863
21. Hoogenboom L.A.P. Environ. Sci. Poll. Res. 9:2002;9
22. Tuinstra L.G.M.Th., Traag W.A., van Rhijn J.A., van de Spreng P.F. Chemosphere. 29:1994;1859
23. Wunderli S., Zennegg M., Dolezal I.S., Gujer E., Moser U., Wolfensberger M., Hasler P., Noger D., Studer C., Karlaganis G. Chemosphere. 40:1996;641