Hygienic properties of food handlers and equipment in food production and sales units

Medycyna Weterynaryjna

Volumn 63, Issue 9, 2007, Pages 1067-1070

  Aydin, Ali ^a   Aksu, Harun ^a   Arun, Ozge Ozgen ^b  

^a ISTANBUL UNIVERSITY   (Turkey)

^b MATERIALS INSTITUTE   (Turkey)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 34748860308     PISSN: 00258628     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (19)

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