A statistical approach for estimating the distribution of usual dietary intake to assess nutritionally at-risk populations based on the new Japanese Dietary Reference Intakes (DRIs)

Journal of Nutritional Science and Vitaminology

Volumn 53, Issue 4, 2007, Pages 337-344

  Ishiwaki, Asako ^a,b   Yokoyama, Tetsuji ^c   Fujii, Hiroko ^a   Satto, Kyoko ^a   Nozue, Miho ^a   Yoshita, Katsushi ^a   Yoshiike, Nobuo ^a  

^a NATIONAL INSTITUTE OF HEALTH AND NUTRITION   (Japan)

^b OCHANOMIZU UNIVERSITY   (Japan)

^c NATIONAL INSTITUTE OF PUBLIC HEALTH   (Japan)

Author keywords

Dietary assessment; DRIs (Dietary Reference Intakes); EAR (Estimated Average Requirement); Statistical method; Usual intake

Indexed keywords

ADULT; AGED; ANALYSIS OF VARIANCE; ARTICLE; BEST POWER METHOD; DIETARY INTAKE; DIETARY REFERENCE INTAKES; ESTIMATED AVERAGE REQUIREMENT; EVALUATION AND FOLLOW UP; FEMALE; HEALTH SURVEY; HIGH RISK POPULATION; HUMAN; LIFESTYLE; MALE; NUTRITIONAL ASSESSMENT; NUTRITIONAL REQUIREMENT; SALT INTAKE; SEASONAL VARIATION; STATISTICAL ANALYSIS;

AGED; DATA INTERPRETATION, STATISTICAL; DIET; FEMALE; HUMANS; JAPAN; MALE; MIDDLE AGED; NUTRITIONAL REQUIREMENTS; NUTRITIONAL STATUS; REFERENCE VALUES; SEASONS;

EID: 34548818117     PISSN: 03014800     EISSN: 18817742     Source Type: Journal    
DOI: 10.3177/jnsv.53.337     Document Type: Article

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