Effect of moisture content on the physical properties of fibered flaxseed

International Journal of Food Engineering

Volumn 3, Issue 5, 2007, Pages

  Wang, Bo ^a   Li, Dong ^a   Wang, Li Jun ^a   Huang, Zhi Gang ^b   Zhang, Lu ^c   Xiao, Dong Chen ^a,d   Mao, Zhi Huai ^a  

^a CHINA AGRICULTURAL UNIVERSITY   (China)

^b BEIJING TECHNOLOGY AND BUSINESS UNIVERSITY   (China)

^c UNIVERSITY OF AUCKLAND   (New Zealand)

^d MONASH UNIVERSITY   (Australia)

Author keywords

Angle of repose; Coefficient of friction; Density; Flaxseed; Moisture content; Physical properties

Indexed keywords

DENSITY (SPECIFIC GRAVITY); FRICTION; GALVANIZED METAL; MOISTURE DETERMINATION; PHYSICAL PROPERTIES; SEED;

ANGLE OF REPOSE; FLAXSEED; GALVANIZED IRON;

FLAX;

DENSITY; FLAX; FRICTION FACTOR; MOISTURE CONTENT; PHYSICAL PROPERTIES; SEEDS;

EID: 34548718376     PISSN: 15563758     EISSN: None     Source Type: Journal    
DOI: 10.2202/1556-3758.1281     Document Type: Article

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