Anti-hyperglycemic activity of a TGR5 agonist isolated from Olea europaea

Biochemical and Biophysical Research Communications

Volumn 362, Issue 4, 2007, Pages 793-798

  Sato, Hiroyuki ^a   Genet, Cédric ^b   Strehle, Axelle ^a,b   Thomas, Charles ^a   Lobstein, Annelise ^b   Wagner, Alain ^b   Mioskowski, Charles ^b   Auwerx, Johan ^a   Saladin, Régis ^c  

^a INSTITUT DE GÉNÉTIQUE ET DE BIOLOGIE MOLÉCULAIRE ET CELLULAIRE   (France)

^b UNIVERSITÉ DE STRASBOURG   (France)

^c PhytoDia   (France)

Author keywords

Insulin sensitization; Metabolic diseases; TGR5; Triterpenoid

Indexed keywords

ANTIDIABETIC AGENT; ANTIHYPERTENSIVE AGENT; BILE ACID; G PROTEIN COUPLED RECEPTOR; GLUCOSE; INSULIN; OLEANOLIC ACID; OLEUROPEIN; SECOIRIDOID; TGR5 AGONIST; TRITERPENE DERIVATIVE; UNCLASSIFIED DRUG;

ANIMAL CELL; ANIMAL EXPERIMENT; ARTICLE; CONTROLLED STUDY; DRUG ISOLATION; FAT INTAKE; GLUCOSE BLOOD LEVEL; GLUCOSE TOLERANCE; HERB; INSULIN BLOOD LEVEL; MALE; METABOLIC DISORDER; NONHUMAN; OLIVE TREE; PLANT LEAF; PRIORITY JOURNAL; RECEPTOR UPREGULATION;

ADMINISTRATION, ORAL; ANIMALS; HYPERGLYCEMIA; INSULIN RESISTANCE; MALE; MICE; MICE, INBRED C57BL; OLEA; PLANT EXTRACTS; RECEPTORS, G-PROTEIN-COUPLED; TREATMENT OUTCOME;

MUS; OLEA EUROPAEA;

EID: 34548611093     PISSN: 0006291X     EISSN: 10902104     Source Type: Journal    
DOI: 10.1016/j.bbrc.2007.06.130     Document Type: Article

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