메뉴 건너뛰기




Volumn 43, Issue 3, 2007, Pages 310-312

Determination of folic acid level in some foodstuffs

Author keywords

[No Author keywords available]

Indexed keywords


EID: 34548458598     PISSN: 00093130     EISSN: 15738388     Source Type: Journal    
DOI: 10.1007/s10600-007-0113-2     Document Type: Article
Times cited : (8)

References (19)
  • 2
    • 0002804061 scopus 로고
    • Biochemical Aspects of Hematology
    • 2nd ed. W.B. Saunders Company Philadelphia
    • V. F. Fairbanks and G. G. Klee, Biochemical Aspects of Hematology, in: N. W. Tietz. ed. Textbook of Clinical Chemistry 2nd ed., Philadelphia: W.B. Saunders Company, 1994.
    • (1994) Textbook of Clinical Chemistry
    • Fairbanks, V.F.1    Klee, G.G.2    Tietz, N.W.3
  • 17
    • 34548416133 scopus 로고    scopus 로고
    • 8th ed. Hatipoglu Publishing House, Ankara Turkey
    • A. Baysal, Nutrition, 8th ed., Turkey: Hatipoglu Publishing House, Ankara, 1999.
    • (1999) Nutrition
    • Baysal, A.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.