Effect of heat-moisture treatment on physicochemical properties of white sorghum starch

Food Hydrocolloids

Volumn 22, Issue 2, 2008, Pages 225-230

  Olayinka, Olufunmi O ^a   Adebowale, Kayode O ^b   Olu Owolabi, Bamidele I ^b  

^a Federal College of Wildlife Management   (Nigeria)

^b UNIVERSITY OF IBADAN   (Nigeria)

Author keywords

Heat moisture treatment; Physicochemical properties; White sorghum starch

Indexed keywords

ALKALINITY; MOISTURE; SOLUBILITY; VISCOSITY; WATER ABSORPTION;

HEAT-MOISTURE TREATMENTS; MOISTURE LEVEL; NATIVE STARCH; ONSET TEMPERATURE; PEAK VISCOSITIES; PH-DEPENDENT; PHYSICOCHEMICAL PROPERTY; RAPID VISCO ANALYZERS; SWELLING POWER; WHITE SORGHUM STARCH;

STARCH;

EID: 34547799602     PISSN: 0268005X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodhyd.2006.11.004     Document Type: Article

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