Comparison of diffuse reflectance and transmission mode of visible-near infrared spectroscopy for detecting brown heart of pear

Journal of Food Engineering

Volumn 83, Issue 3, 2007, Pages 317-323

  Fu, Xiaping ^a   Ying, Yibin ^a   Lu, Huishan ^a   Xu, Huirong ^a  

^a ZHEJIANG UNIVERSITY   (China)

Author keywords

Brown heart; Diffuse reflectance; Discriminant analysis; Pear; Spectroscopy; Transmission

Indexed keywords

BROWN HEART; DIFFUSE REFLECTANCE; FIBER SPECTROMETER; FT-NIR SPECTROMETER; TRANSMISSION MODE;

DISCRIMINANT ANALYSIS; FOURIER TRANSFORM INFRARED SPECTROSCOPY; NEAR INFRARED SPECTROSCOPY; REFLECTOMETERS;

FRUITS;

PYRUS;

EID: 34447257703     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2007.02.041     Document Type: Article

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