-
1
-
-
0000294927
-
"Nondestructive spectrophotometric determination of dry matter in onions"
-
G. S. Birth, G. G. Dull, W. T. Renfore, and S. J. Kays, "Nondestructive spectrophotometric determination of dry matter in onions," J. Am. Soc. Hort. Sci. 110, 297-303 (1985).
-
(1985)
J. Am. Soc. Hort. Sci.
, vol.110
, pp. 297-303
-
-
Birth, G.S.1
Dull, G.G.2
Renfore, W.T.3
Kays, S.J.4
-
2
-
-
84985224979
-
"Near infrared analysis of soluble solids in intact cantaloupe"
-
G. G. Dull, G. S. Birth, D. A. Smittle, and R. G. Leffler, "Near infrared analysis of soluble solids in intact cantaloupe," J. Food. Sci. 54, 393-395 (1989).
-
(1989)
J. Food. Sci.
, vol.54
, pp. 393-395
-
-
Dull, G.G.1
Birth, G.S.2
Smittle, D.A.3
Leffler, R.G.4
-
3
-
-
0026826972
-
"Instrument for nondestructive measurement of soluble solids in honeydew melons"
-
G. G. Dull, R. G. Leffler, G. S. Birth, and D. A. Smittle, "Instrument for nondestructive measurement of soluble solids in honeydew melons," Trans. ASAE 35, 735-737 (1992).
-
(1992)
Trans. ASAE
, vol.35
, pp. 735-737
-
-
Dull, G.G.1
Leffler, R.G.2
Birth, G.S.3
Smittle, D.A.4
-
4
-
-
0029140581
-
"Nondestructive determination of internal quality in peaches and nectarines"
-
D. C. Slaughter, "Nondestructive determination of internal quality in peaches and nectarines," Trans. ASAE 38, 617-623 (1995).
-
(1995)
Trans. ASAE
, vol.38
, pp. 617-623
-
-
Slaughter, D.C.1
-
5
-
-
0003031621
-
"Feasibility and performance of a new multiplexed, fast and low-cost fiber-optic FT-NIR spectrometer for the on-line measurement of sugar in fruits"
-
V. Bellon, J. L. Vigneau, and M. A. Leclercq, "Feasibility and performance of a new multiplexed, fast and low-cost fiber-optic FT-NIR spectrometer for the on-line measurement of sugar in fruits," Appl. Spectrosc. 47(7), 1079-1083 (1993).
-
(1993)
Appl. Spectrosc.
, vol.47
, Issue.7
, pp. 1079-1083
-
-
Bellon, V.1
Vigneau, J.L.2
Leclercq, M.A.3
-
6
-
-
0002630863
-
"Nondestructive visible and FT-NIR spectroscopy for the determination of internal quality in apple"
-
Northeast Regional Agricultural Engineering Service, Ithaca, NY
-
E. Moons, A. P. Dardenne, and M. Sindic, "Nondestructive visible and FT-NIR spectroscopy for the determination of internal quality in apple," in Proc. Sensors for Non-destructive Testing Int. Conf. and Tour, pp. 122-132, Northeast Regional Agricultural Engineering Service, Ithaca, NY (1997).
-
(1997)
Proc. Sensors for Non-destructive Testing Int. Conf. and Tour
, pp. 122-132
-
-
Moons, E.1
Dardenne, A.P.2
Sindic, M.3
-
7
-
-
0032122291
-
"Non-destructive measurement of acidity, soluble solids and firmness of Jonagold apples using FT-NIR spectroscopy"
-
J. Lammertyn, B. Nicolay, K. Ooms, V. D. Semedt, and J. De Baerdemaeker, "Non-destructive measurement of acidity, soluble solids and firmness of Jonagold apples using FT-NIR spectroscopy," Trans. ASAE 41, 1089-1094 (1998).
-
(1998)
Trans. ASAE
, vol.41
, pp. 1089-1094
-
-
Lammertyn, J.1
Nicolay, B.2
Ooms, K.3
Semedt, V.D.4
De Baerdemaeker, J.5
-
8
-
-
0036769252
-
"Near-infrared sensing technique for measuring internal quality of apple fruit"
-
R. Lu and D. A. Ariana, "Near-infrared sensing technique for measuring internal quality of apple fruit," Trans. ASAE 18, 585-590 (2002).
-
(2002)
Trans. ASAE
, vol.18
, pp. 585-590
-
-
Lu, R.1
Ariana, D.A.2
-
9
-
-
0001366656
-
"Nondestructive determination of sugar content in Satsum mandarin using near infrared transmittance"
-
S. Kawano, T. Fujiwara, and M. Iwamoto, "Nondestructive determination of sugar content in Satsum mandarin using near infrared transmittance," J. Japan Soc. Hort. Sci. 62, 465-470 (1994).
-
(1994)
J. Japan Soc. Hort. Sci.
, vol.62
, pp. 465-470
-
-
Kawano, S.1
Fujiwara, T.2
Iwamoto, M.3
-
10
-
-
0036275896
-
"Comparison of Fourier transform and dispersive near-infrared reflectance spectrometer for apple measurements"
-
A. Peirs, N. Scheerlinck, K. Touchant, and B. M. Nicolai, "Comparison of Fourier transform and dispersive near-infrared reflectance spectrometer for apple measurements," J. Biosystems Eng. 81(3), 305-311 (2002).
-
(2002)
J. Biosystems Eng.
, vol.81
, Issue.3
, pp. 305-311
-
-
Peirs, A.1
Scheerlinck, N.2
Touchant, K.3
Nicolai, B.M.4
-
11
-
-
0028850585
-
"The identification of vegetable and matter using Fourier transform infrared spectroscopy"
-
P. S. Belton, E. K. Kemsley, M. C. McCann, S. Ttofis, R. H. Wilson, and I. Delgadillo, "The identification of vegetable and matter using Fourier transform infrared spectroscopy," J. Food Chem. 54, 437-441 (1995).
-
(1995)
J. Food Chem.
, vol.54
, pp. 437-441
-
-
Belton, P.S.1
Kemsley, E.K.2
McCann, M.C.3
Ttofis, S.4
Wilson, R.H.5
Delgadillo, I.6
-
12
-
-
0034783496
-
"Rapid analysis of sugars in fruit juices by FT-NIR spectroscopy"
-
E. R. Luis, S. F. Fredrick, A. M. Michael, and M. C. Elizabeth, "Rapid analysis of sugars in fruit juices by FT-NIR spectroscopy," J. Carbohydrate Res. 336, 63-74 (2001).
-
(2001)
J. Carbohydrate Res.
, vol.336
, pp. 63-74
-
-
Luis, E.R.1
Fredrick, S.F.2
Michael, A.M.3
Elizabeth, M.C.4
-
13
-
-
0003604652
-
-
Am. Assoc. Cereal Chemists, St. Paul, MN
-
K. Norris and P. Williams, Near-Infrared Technology in the Agricultural and Food Industries, pp. 1-3, Am. Assoc. Cereal Chemists, St. Paul, MN (1987).
-
(1987)
Near-Infrared Technology in the Agricultural and Food Industries
, pp. 1-3
-
-
Norris, K.1
Williams, P.2
-
14
-
-
27144464955
-
"Near infrared measurements of urea and glucose in hemodialysis solutions and whole bovine blood and an optical carbon monoxide sensor"
-
Univ. of Iowa
-
C. V. Eddy, "Near infrared measurements of urea and glucose in hemodialysis solutions and whole bovine blood and an optical carbon monoxide sensor," Univ. of Iowa.
-
-
-
Eddy, C.V.1
-
16
-
-
0001988497
-
"Multivariate calibration by data compression"
-
P. C. Williams and K. H. Norris, Eds., Am. Assoc. Cereal Chemists, St. Paul, MN
-
H. Martens and T. Naes, "Multivariate calibration by data compression," in Near-Infrared Technology in the Agricultural and Food Industries, P. C. Williams and K. H. Norris, Eds., Am. Assoc. Cereal Chemists, St. Paul, MN (1987).
-
(1987)
Near-Infrared Technology in the Agricultural and Food Industries
-
-
Martens, H.1
Naes, T.2
|