Predictive stress tests to study the influence of processing procedures on long term stability of supersaturated pharmaceutical o/w creams

International Journal of Pharmaceutics

Volumn 339, Issue 1-2, 2007, Pages 189-196

  Fischer, Peter ^a   Eugster, Andreas ^b   Windhab, Erich J ^a   Schuleit, Michael ^b  

^a ETH ZURICH   (Switzerland)

^b NOVARTIS PHARMA AG   (Switzerland)

Author keywords

Cream; Emulsion processing; Emulsion stability; Partial coalescence; Rheology; Temperature cycles

Indexed keywords

BENZYL ALCOHOL; CITRIC ACID; GLYCEROL STEARATE; HEXADECANOL; MEDIUM CHAIN TRIACYLGLYCEROL; OCTADECANOL; OLEYL ALCOHOL; PROPANOL; SODIUM CETOSTEARYL SULFATE; SODIUM HYDROXIDE; STEARIC ACID DERIVATIVE; UNCLASSIFIED DRUG;

ARTICLE; CREAM; CRYSTALLIZATION; DRUG DELIVERY SYSTEM; DRUG QUALITY; DRUG SOLUBILITY; DRUG STABILITY; EMULSION; PRIORITY JOURNAL; SHEAR STRESS; TEMPERATURE DEPENDENCE;

CRYSTALLIZATION; DRUG STABILITY; EMULSIONS; STRESS, MECHANICAL; TECHNOLOGY, PHARMACEUTICAL; TEMPERATURE;

EID: 34250869065     PISSN: 03785173     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ijpharm.2007.03.013     Document Type: Article

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