Effects of advice on dietary intake and/or physical activity on body composition, blood lipids and insulin resistance following a low-fat, sucrose-containing, high-carbohydrate, energy-restricted diet

International Journal of Food Sciences and Nutrition

Volumn 58, Issue 5, 2007, Pages 383-397

  Kirkwood, Lesley ^a   Aldujaili, Emad ^a   Drummond, Sandra ^a  

^a QUEEN MARGARET UNIVERSITY   (United Kingdom)

Author keywords

Activity; Blood lipids; High carbohydrate diet; Sucrose; Weight loss

Indexed keywords

CHOLESTEROL; GLUCOSE; INSULIN; LIPID; LOW DENSITY LIPOPROTEIN CHOLESTEROL; SUCROSE;

ADULT; ANTHROPOMETRY; ARTICLE; BODY COMPOSITION; CARBOHYDRATE DIET; CHOLESTEROL BLOOD LEVEL; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET RESTRICTION; DIET THERAPY; FEMALE; GLUCOSE BLOOD LEVEL; HUMAN; INSULIN BLOOD LEVEL; INSULIN RESISTANCE; INTERVENTION STUDY; LIPID BLOOD LEVEL; LOW FAT DIET; MAJOR CLINICAL STUDY; MONITOR; OBESITY; PATIENT COUNSELING; PHYSICAL ACTIVITY; RANDOMIZED CONTROLLED TRIAL; WAIST CIRCUMFERENCE; WEIGHT REDUCTION;

ADIPOSE TISSUE; ADULT; BODY COMPOSITION; BODY MASS INDEX; BODY SIZE; CALORIC RESTRICTION; COUNSELING; DIET; DIET, FAT-RESTRICTED; DIET, REDUCING; DIETARY CARBOHYDRATES; DIETARY FATS; DIETARY SUCROSE; EXERCISE; FEMALE; HUMANS; INSULIN RESISTANCE; LIPIDS; MIDDLE AGED; OVERWEIGHT; SWEETENING AGENTS; WEIGHT LOSS;

EID: 34250640252     PISSN: 09637486     EISSN: 14653478     Source Type: Journal    
DOI: 10.1080/09637480701252336     Document Type: Article

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