메뉴 건너뛰기




Volumn 53, Issue 2, 2007, Pages 284-290

Purification and partial amino acid sequence of thuricin S, a new anti-Listeria bacteriocin from Bacillus thuringiensis

Author keywords

Bacillus thuringiensis; Bacteriocin; Class IId bacteriocin; Thuricin S

Indexed keywords

ANTIBACTERIAL ACTIVITY; BACILLUS THURINGIENSIS; BACTERIOCIN; CLASS IID BACTERIOCIN; THURICIN S;

EID: 34249670195     PISSN: 00084166     EISSN: None     Source Type: Journal    
DOI: 10.1139/W06-116     Document Type: Article
Times cited : (46)

References (23)
  • 1
    • 0037436489 scopus 로고    scopus 로고
    • Isolation and characterization of a novel bacteriocin produced by Bacillus thuringiensis strain B439
    • doi:10.1016/S0378-1097(03)00086-7
    • Ahern, M., Verschueren, S., and Van Sienderen, D. 2003. Isolation and characterization of a novel bacteriocin produced by Bacillus thuringiensis strain B439. FEMS Microbiol. Lett. 220: 127-131. doi:10.1016/S0378-1097(03)00086-7.
    • (2003) FEMS Microbiol. Lett , vol.220 , pp. 127-131
    • Ahern, M.1    Verschueren, S.2    Van Sienderen, D.3
  • 2
    • 24944474718 scopus 로고    scopus 로고
    • Antibacterial activity of cerein 8A, a bacteriocin-like peptide produced by Bacillus cereus
    • Bizani, D., Motta, A.S., Morrissy, J.A.C., Terra, R.M.S., Souto, A.A., and Bandelli, A. 2005. Antibacterial activity of cerein 8A, a bacteriocin-like peptide produced by Bacillus cereus. Int. Microbiol. 8: 125-131.
    • (2005) Int. Microbiol , vol.8 , pp. 125-131
    • Bizani, D.1    Motta, A.S.2    Morrissy, J.A.C.3    Terra, R.M.S.4    Souto, A.A.5    Bandelli, A.6
  • 3
    • 0017129243 scopus 로고
    • Transposition and fusion of the lac gene to selected promoters in E. coli using bacteriophage lambda and mu
    • doi:10.1016/0022-2836(76)90119-4
    • Casadaban, M.J. 1976. Transposition and fusion of the lac gene to selected promoters in E. coli using bacteriophage lambda and mu. J. Mol. Biol. 104: 541-555. doi:10.1016/0022-2836(76)90119-4.
    • (1976) J. Mol. Biol , vol.104 , pp. 541-555
    • Casadaban, M.J.1
  • 4
    • 0035074930 scopus 로고    scopus 로고
    • Thuricin 7: A novel bacteriocin produced by Bacillus thuringiensis BMG1.7, a new strain isolated from soil
    • doi:10.1046/j.1472-765X.2001. 00898.x
    • Cherif, A., Ouzari, H., Daffonchio, D., Cherif, H., Ben Slama, K., Hassen, A., Jaoua, S., and Boudabbous, A. 2001. Thuricin 7: a novel bacteriocin produced by Bacillus thuringiensis BMG1.7, a new strain isolated from soil. Lett. Appl. Microbiol. 32: 243-247. doi:10.1046/j.1472-765X.2001. 00898.x.
    • (2001) Lett. Appl. Microbiol , vol.32 , pp. 243-247
    • Cherif, A.1    Ouzari, H.2    Daffonchio, D.3    Cherif, H.4    Ben Slama, K.5    Hassen, A.6    Jaoua, S.7    Boudabbous, A.8
  • 5
    • 0242351960 scopus 로고    scopus 로고
    • Detection and characterization of the novel bacteriocin entomocin 9, and safety evaluation of its producer, Bacillus thuringiensis subsp. entomocidus HD9
    • doi:10.1046/j.1365-2672.2003.02089.x
    • Cherif, A., Chehimi, S., Limem, F., Hansen, B.M., Hendriksen, N.B., Daffonchio, D., and Boudabbous, A. 2003. Detection and characterization of the novel bacteriocin entomocin 9, and safety evaluation of its producer, Bacillus thuringiensis subsp. entomocidus HD9. J. Appl. Microbiol. 95: 990-1000. doi:10.1046/j.1365-2672.2003.02089.x.
    • (2003) J. Appl. Microbiol , vol.95 , pp. 990-1000
    • Cherif, A.1    Chehimi, S.2    Limem, F.3    Hansen, B.M.4    Hendriksen, N.B.5    Daffonchio, D.6    Boudabbous, A.7
  • 7
    • 0036418802 scopus 로고    scopus 로고
    • Production of class II bacteriocins by lactic acid bacteria; an example of biological warfare and communication
    • doi:10.1023/A:1020582211262
    • Eijsink, V.K., Axelsson, L., Diep, D.B., Havarstein, L.S., Holo, H., and Nes, I.F. 2002. Production of class II bacteriocins by lactic acid bacteria; an example of biological warfare and communication. Antonie Van Leeuwenhoek, 81: 639-654. doi:10.1023/A:1020582211262.
    • (2002) Antonie Van Leeuwenhoek , vol.81 , pp. 639-654
    • Eijsink, V.K.1    Axelsson, L.2    Diep, D.B.3    Havarstein, L.S.4    Holo, H.5    Nes, I.F.6
  • 8
    • 0024539144 scopus 로고
    • Thuricin: The bacteriocin produced by Bacillus thuringiensis
    • Favret, M.E., and Yousten, A.A. 1989. Thuricin: the bacteriocin produced by Bacillus thuringiensis. J. Invertebr. Pathol. 53: 206-216.
    • (1989) J. Invertebr. Pathol , vol.53 , pp. 206-216
    • Favret, M.E.1    Yousten, A.A.2
  • 9
    • 0035960722 scopus 로고    scopus 로고
    • Lactococcin MMFII, a novel class IIa bacteriocin produced by Lactococcus lactis MMFII, isolated from a tunisian dairy product
    • doi:10.1111/j.1574-6968.2001.tb10924.x
    • Ferchichi, M., Frère, J., Mabrouk, K., and Manai, M. 2001. Lactococcin MMFII, a novel class IIa bacteriocin produced by Lactococcus lactis MMFII, isolated from a tunisian dairy product. FEMS Microbiol. Lett. 205: 49-55. doi:10.1111/j.1574-6968.2001.tb10924.x.
    • (2001) FEMS Microbiol. Lett , vol.205 , pp. 49-55
    • Ferchichi, M.1    Frère, J.2    Mabrouk, K.3    Manai, M.4
  • 10
    • 33645080659 scopus 로고    scopus 로고
    • Proteomic analysis of the bacteriocin thuricin 17 produced by Bacillus thuringiensis NEB17
    • doi:10.1111/j.1574-6968.2005.00054.x
    • Gray, E.J., Di Falco, M., Souleimanov, A., and Smith, D.L. 2006a. Proteomic analysis of the bacteriocin thuricin 17 produced by Bacillus thuringiensis NEB17. FEMS Microbiol. Lett. 255: 27-32. doi:10.1111/j.1574-6968.2005.00054.x.
    • (2006) FEMS Microbiol. Lett , vol.255 , pp. 27-32
    • Gray, E.J.1    Di Falco, M.2    Souleimanov, A.3    Smith, D.L.4
  • 11
    • 33645124655 scopus 로고    scopus 로고
    • A novel bacteriocin, thuricin 17, produced by plant growth promoting rhizobacteria strain Bacillus thuringiensis NEB17: Isolation and classification
    • doi:10.1111/j.1365-2672.2006.02822.x
    • Gray, E.J., Lee, K.D., Souleimanov, A.M., Di Falco, M.R., Zhou, X., Ly, A., et al. 2006b. A novel bacteriocin, thuricin 17, produced by plant growth promoting rhizobacteria strain Bacillus thuringiensis NEB17: isolation and classification. J. Appl. Microbiol. 100: 545-554. doi:10.1111/j.1365-2672.2006.02822.x.
    • (2006) J. Appl. Microbiol , vol.100 , pp. 545-554
    • Gray, E.J.1    Lee, K.D.2    Souleimanov, A.M.3    Di Falco, M.R.4    Zhou, X.5    Ly, A.6
  • 12
    • 0028990155 scopus 로고
    • Bacteriocins of Gram-positive bacteria
    • Jack, R.W., Tagg, J.R., and Ray, B. 1995. Bacteriocins of Gram-positive bacteria. Microbiol. Rev. 12: 171-200.
    • (1995) Microbiol. Rev , vol.12 , pp. 171-200
    • Jack, R.W.1    Tagg, J.R.2    Ray, B.3
  • 13
    • 16444386711 scopus 로고    scopus 로고
    • Purification, amino acid sequence and characterization of bacthuricin F4, a new bacteriocin produced by Bacillus thuringiensis
    • doi:10.1111/j.1365-2672.2004.02513.x
    • Kamoun, F., Mejdoub, H., Aouissaoui, H., Reinbolt, J., Hammami, A., and Jaoua, S. 2005. Purification, amino acid sequence and characterization of bacthuricin F4, a new bacteriocin produced by Bacillus thuringiensis. J. Appl. Microbiol. 98: 881-888. doi:10.1111/j.1365-2672.2004.02513.x.
    • (2005) J. Appl. Microbiol , vol.98 , pp. 881-888
    • Kamoun, F.1    Mejdoub, H.2    Aouissaoui, H.3    Reinbolt, J.4    Hammami, A.5    Jaoua, S.6
  • 14
    • 0027199706 scopus 로고
    • Genetics of bacteriocins produced by lactic acid bacteria
    • Klaenhammer, T.R. 1993. Genetics of bacteriocins produced by lactic acid bacteria. FEMS Microbiol. Rev. 12: 39-86.
    • (1993) FEMS Microbiol. Rev , vol.12 , pp. 39-86
    • Klaenhammer, T.R.1
  • 15
    • 0035004672 scopus 로고    scopus 로고
    • Lantibiotics: Structure, biosynthesis and mode of action
    • doi:10.1111/j.1574-6976.2001.tb00579.x. 11348686
    • McAuliffe, O., Ross, R.P., and Hill, C. 2001. Lantibiotics: structure, biosynthesis and mode of action. FEMS Microbiol. Rev. 25: 285-308. doi:10.1111/j.1574-6976.2001.tb00579.x. 11348686.
    • (2001) FEMS Microbiol. Rev , vol.25 , pp. 285-308
    • McAuliffe, O.1    Ross, R.P.2    Hill, C.3
  • 16
    • 0034333440 scopus 로고    scopus 로고
    • Effect of enterocin CRL35 on Listeria monocytogenes cell membrane
    • doi:10.1111/j.1574-6968.2000.tb09362.x
    • Minahk, C.J., Farrias, M.E., Sesma, F., and Morero, R.D. 2000. Effect of enterocin CRL35 on Listeria monocytogenes cell membrane. FEMS Microbiol. Lett. 192: 79-83. doi:10.1111/j.1574-6968.2000.tb09362.x.
    • (2000) FEMS Microbiol. Lett , vol.192 , pp. 79-83
    • Minahk, C.J.1    Farrias, M.E.2    Sesma, F.3    Morero, R.D.4
  • 17
    • 3042757393 scopus 로고    scopus 로고
    • Characterization of bacteriocin produced by Lactobacillus plantarum F1 and Lactobacillus brevis OG1
    • Ogunbanwo, S.T., Sanni, A.I., and Onilude, A.A. 2003. Characterization of bacteriocin produced by Lactobacillus plantarum F1 and Lactobacillus brevis OG1. Afr. J. Biotechnol. 2: 219-227.
    • (2003) Afr. J. Biotechnol , vol.2 , pp. 219-227
    • Ogunbanwo, S.T.1    Sanni, A.I.2    Onilude, A.A.3
  • 18
    • 0033850623 scopus 로고    scopus 로고
    • Characterization and mechanism of action of cerein 7, a bacteriocin produced by Bacillus cereus BC7
    • doi:10.1046/j.1365-2672.2000.01123.x
    • Oscariz, J.C., and Pisabarro, A.G. 2000. Characterization and mechanism of action of cerein 7, a bacteriocin produced by Bacillus cereus BC7. J. Appl. Microbiol. 89: 361-369. doi:10.1046/j.1365-2672.2000.01123.x.
    • (2000) J. Appl. Microbiol , vol.89 , pp. 361-369
    • Oscariz, J.C.1    Pisabarro, A.G.2
  • 19
    • 0031449757 scopus 로고    scopus 로고
    • Identification and partial characterization of tochicin, a bacteriocin produced by Bacillus thuringiensis subsp. tochigiensis
    • Paik, H.D., Bae, S.S., Park, S.H., and Pan, J.G. 1997. Identification and partial characterization of tochicin, a bacteriocin produced by Bacillus thuringiensis subsp. tochigiensis. J. Ind. Microbiol. Biotechnol. 19: 294-298.
    • (1997) J. Ind. Microbiol. Biotechnol , vol.19 , pp. 294-298
    • Paik, H.D.1    Bae, S.S.2    Park, S.H.3    Pan, J.G.4
  • 20
    • 0037023837 scopus 로고    scopus 로고
    • Enterocin 416K1, an antilisterial bacteriocin produced by Entrococcus casseliflavus IM416K1 isolated from Italian sausages
    • doi:10.1016/S0168-1605(01)00741-3
    • Sabia, C., Manicardi, G., Messi, P., de Niederhausern, S., and Bondi, M. 2002. Enterocin 416K1, an antilisterial bacteriocin produced by Entrococcus casseliflavus IM416K1 isolated from Italian sausages. Int. J. Food. Microbiol. 75: 163-170. doi:10.1016/S0168-1605(01)00741-3.
    • (2002) Int. J. Food. Microbiol , vol.75 , pp. 163-170
    • Sabia, C.1    Manicardi, G.2    Messi, P.3    de Niederhausern, S.4    Bondi, M.5
  • 21
    • 0002504391 scopus 로고
    • Antibacterial susceptibility tests: Dilution methods
    • 5th ed. Edited by A. Balows, W.J. Hausher, K.L. Herrmann, Jr, H.D. Isenberg and H.J. Shadomy. American Society for Microbiology, Washington, D.C. pp
    • Salm, D.F., and Washington, J.A. 1991. Antibacterial susceptibility tests: dilution methods. In Manual of clinical microbiology. 5th ed. Edited by A. Balows, W.J. Hausher, K.L. Herrmann, Jr., H.D. Isenberg and H.J. Shadomy. American Society for Microbiology, Washington, D.C. pp. 1105-1116.
    • (1991) Manual of clinical microbiology , pp. 1105-1116
    • Salm, D.F.1    Washington, J.A.2
  • 23
    • 27744457653 scopus 로고    scopus 로고
    • Purification and characterization of two novel antimicrobial peptides subpeptin JM4-A and subpeptin JM4-B produced by Bacillus subtilis JM4
    • doi:10.1007/s00284-005-0004-3
    • Wu, S., Jia, S., Sun, D., Chen, X., Zhong, J., and Huan, L. 2005. Purification and characterization of two novel antimicrobial peptides subpeptin JM4-A and subpeptin JM4-B produced by Bacillus subtilis JM4. Curr. Microbiol. 51: 292-296. doi:10.1007/s00284-005-0004-3.
    • (2005) Curr. Microbiol , vol.51 , pp. 292-296
    • Wu, S.1    Jia, S.2    Sun, D.3    Chen, X.4    Zhong, J.5    Huan, L.6


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.