Determination of synephrine in bitter orange raw materials, extracts, and dietary supplements by liquid chromatography with ultraviolet detection: Single-laboratory validation

Journal of AOAC International

Volumn 90, Issue 1, 2007, Pages 68-81

  Roman, Mark C ^a,d   Betz, Joseph M ^b   Hildreth, Jana ^c  

^a ChromaDex   (United States)

^b NATIONAL INSTITUTES OF HEALTH   (United States)

^c Blaze Science Industries   (United States)

^d Tampa Bay Analytical Research   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

AMINES; LIQUID CHROMATOGRAPHY; NUTRITION; RAW MATERIALS;

LIMIT OF QUANTIFICATION (LOQ); RUGGEDNESS; SYNEPHRINE; ULTRAVIOLET DETECTION;

PLANTS (BOTANY);

CITRUS AURANTIUM;

EID: 34249092949     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: 10.1093/jaoac/90.1.68     Document Type: Conference Paper

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