Reducing sludge production and the domination of Comamonadaceae by reducing the oxygen supply in the wastewater treatment procedure of a food-processing factory

Bioscience, Biotechnology and Biochemistry

Volumn 71, Issue 3, 2007, Pages 791-799

  Sadaie, Tamiko ^a   Sadaie, Aya ^a   Takada, Masao ^b   Hamano, Keiichi ^c   Ohnishi, Junichi ^d   Ohta, Niji ^d   Matsumoto, Kouji ^d   Sadaie, Yoshito ^d  

^a Clarus Environment Co Ltd   (Japan)

^b Takada Co Ltd   (Japan)

^c TAITEC Corporation   (Japan)

^d SAITAMA UNIVERSITY   (Japan)

Author keywords

Activated sludge; Community structure analysis; DO reduction; Reduced sludge production

Indexed keywords

BACTERIA; BIOCHEMISTRY; DENITRIFICATION; FOOD PROCESSING; OXYGEN; WASTEWATER TREATMENT;

COMMUNITY STRUCTURE ANALYSIS; DO REDUCTION; REDUCED SLUDGE PRODUCTION;

ACTIVATED SLUDGE PROCESS;

BACTERIAL DNA; OXYGEN;

ARTICLE; COMAMONADACEAE; FOOD INDUSTRY; GROWTH, DEVELOPMENT AND AGING; METABOLISM; METHODOLOGY; MICROBIOLOGY; PROTEOBACTERIA; SEWAGE;

COMAMONADACEAE; DNA, BACTERIAL; FOOD-PROCESSING INDUSTRY; OXYGEN; PROTEOBACTERIA; SEWAGE; WASTE DISPOSAL, FLUID;

BACTERIA (MICROORGANISMS); COMAMONADACEAE; PROTEOBACTERIA;

EID: 33947592242     PISSN: 09168451     EISSN: 13476947     Source Type: Journal    
DOI: 10.1271/bbb.60632     Document Type: Article

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