Micro-organism inactivation during drying of small droplets or thin-layer slabs - A critical review of existing kinetics models and an appraisal of the drying rate dependent model

Journal of Food Engineering

Volumn 82, Issue 1, 2007, Pages 1-10

  Chen, Xiao Dong ^a   Patel, Kamlesh C ^a  

^a MONASH UNIVERSITY   (Australia)

Author keywords

Drying; Drying kinetics; Enzymes; Inactivation kinetics; Micro organisms

Indexed keywords

DROPS; DRYING; ENZYME KINETICS; MOISTURE; RATE CONSTANTS;

INACTIVATION KINETICS; KINETICS MODELS; SPATIAL DISTRIBUTION;

MICROORGANISMS;

EID: 33947319506     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2006.12.013     Document Type: Review

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