Anthocyanin stability studies in Tibouchina semidecandra L.

Food Chemistry

Volumn 101, Issue 4, 2007, Pages 1640-1646

  Janna, O A ^a   Khairul, A K ^a   Maziah, M ^a  

^a UNIVERSITY PUTRA MALAYSIA   (Malaysia)

Author keywords

Anthocyanin; Colourant; Melastomataceae; Pigment; Tibouchina semidecandra L.

Indexed keywords

ANTHOCYANIN; PIGMENT;

ARTICLE; DARKNESS; DEVELOPMENTAL STAGE; FLOWER; FOOD COLOR; LIGHT; NONHUMAN; PETAL; PH; SHELF LIFE; STORAGE; TEMPERATURE; TIBOUCHINA SEMIDECANDRA;

MELASTOMATACEAE; TIBOUCHINA SEMIDECANDRA;

EID: 33947311487     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2006.04.034     Document Type: Article

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