Biochemical and biophysical characterization of small heat shock proteins from sugarcane. Involvement of a specific region located at the N-terminus with substrate specificity

International Journal of Biochemistry and Cell Biology

Volumn 39, Issue 4, 2007, Pages 818-831

  Tiroli, Ana O ^a,b   Ramos, Carlos H I ^a,b  

^a LABORATÓRIO NACIONAL DE LUZ SÍNCROTRON   (Brazil)

^b UNIVERSITY OF CAMPINAS   (Brazil)

Author keywords

Chaperone activity; Protein folding; Small heat shock protein; Substrate specificity; Sugarcane

Indexed keywords

CITRATE SYNTHASE; MALATE DEHYDROGENASE; SMALL HEAT SHOCK PROTEIN;

AMINO TERMINAL SEQUENCE; ARTICLE; BIOCHEMISTRY; BIOPHYSICS; ENZYME SPECIFICITY; MOLECULAR WEIGHT; NUCLEOTIDE SEQUENCE; PROTEIN ANALYSIS; PROTEIN STABILITY; PROTEIN STRUCTURE; SUGARCANE;

AMINO ACID SEQUENCE; CATALYTIC DOMAIN; CHROMATOGRAPHY, GEL; CIRCULAR DICHROISM; ELECTROPHORESIS, POLYACRYLAMIDE GEL; HEAT-SHOCK PROTEINS, SMALL; KINETICS; MOLECULAR CHAPERONES; MOLECULAR SEQUENCE DATA; PLANT PROTEINS; PROTEIN FOLDING; PROTEIN ISOFORMS; PROTEIN STRUCTURE, QUATERNARY; SACCHARUM; SEQUENCE HOMOLOGY, AMINO ACID; SPECTROMETRY, FLUORESCENCE; SUBSTRATE SPECIFICITY; ULTRACENTRIFUGATION;

EID: 33847644086     PISSN: 13572725     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.biocel.2007.01.014     Document Type: Article

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